Recipes for Deep Dish Greens with Millet Amaranth Crust with grocery lists and nutritional information | Page 23

Maple Roasted Butternut Squash and Apple Salad

Mixed greens with roasted butternut squash, apples, dried cranberries, pepitas, feta cheese, and maple mustard dressing. This salad is perfect for Thanksgiving.

8 Servings - 30 min - twopeasandtheirpod.com

Winter Pasta

I inherited a CSA box packed with greens the other night, inspiring this simple one-pot winter pasta with a sauce made from a full bunch of kale, shallots, garlic, and goat cheese.

6 Servings - 20 min - 101cookbooks.com

Sesame Noodles

Here is yet another fantastic Chinese pasta dish- Sesame noodles. I usually serve this as a side dish as it calls for no meat at all, although you could add

6 Servings - blogchef.net

Linguine with Balsamic Roasted Heirloom Tomatoes

A lovely pasta dish topped with roasted sliced tomatoes and aromatics. Very simple and surprisingly delicious. I predict that you will want to make this dish again and again.

4 Servings - thelunacafe.com

Red Flannel Hash

A beautiful and savory dish filled with sweet potatoes, beets, bacon, and thyme. It's a great winter dish that can really be eaten all year long.

5 Servings - spoonforkbacon.com

Thyme-Garlic Chicken Breasts

This Thyme-Garlic Chicken Breasts recipe contains bone-in chicken breast halves, dressing, feta cheese, kalamata olives, mixed greens and more.

6 Servings - 15 min - bhg.com

Chicken Vindaloo

Vindaloo is an extremely spicy Indian curry dish; our version has heat but doesn't overwhelm. The dish goes well with jasmine rice and naan. If you've got time, make your own

4 Servings - finecooking.com

Sausage and Spinach Penne Skillet Supper

Remember the dish I told you about a while ago? A pasta skillet supper graced with sun-dried tomatoes, broccoli, and parmesan cheese? I can easily say it is one of my favorite dinners of all time. And this dish I'm

6 Servings - melskitchencafe.com

Chickpea Hot Pot

Not a traditional hotpot recipe, instead...a fast-cooking bulgur cooks in a light orange-juice accented broth. Plenty of chickpeas, tiny cauliflower pieces, onions, and greens add texture and substance to the hearty pot.

6 Servings - 101cookbooks.com

Coconut Chicken Salad with Warm Honey Mustard Vinaigrette

This Coconut Chicken Salad with Warm Honey Mustard Vinaigrette recipe contains chicken tenderloins, mixed baby greens, panko, oil, shredded coconut and more.

3 Servings - skinnytaste.com

Shrimp with Spicy Garlic Sauce

When I was living in China, ordering a dish of something coated in spicy garlic sauce was usually a gamble. Take pork or eggplant for example, two Sichuan dishes usually cooked with this sauce. The dish could be either perfectly

4 Servings - appetiteforchina.com

Red Lentil-Rice Cakes with Simple Tomato Salsa

Crisp on the outside and creamy on the inside, these salsa-topped cakes make a lovely vegetarian entree. They offer a great way to use leftover basmati rice; if you're starting with cooked rice, use about 1 1/2 cups. Add mixed greens to the plate for even more color.

6 Servings - myrecipes.com