Recipes for Eggs Baked in Roasted Tomato Sauce Brunch F&W with grocery lists and nutritional information | Page 447

manicotti

Broccoli and roasted red pepper add vivid colors to the tasty chicken filling that overflows these pasta shells.

6 Servings - 30 min - bhg.com

Zucchini, Black Bean and Rice Skillet

Zucchini combined with black beans, fire roasted tomatoes and rice for an easy skillet meal

4 Servings - readyseteat.com

Portobello Cheeseburgers

This recipe contains sandwich rolls, reduced-fat mayonnaise, gorgonzola cheese, olive oil, roasted red bell peppers and more.

4 Servings - myrecipes.com

Spanish Beef and Rice Bowls With Avocado

This recipe contains ground sirloin, brown rice, avocado, pitted green olives, roasted red peppers and more.

4 Servings - 50 min - realsimple.com

Brownie Bottom Pudding Pie

A fudgy baked brownie ?

10 Servings - 45 min - kraftrecipes.com

Coconut Lime Chicken Soup

Using a deli-roasted chicken eases the preparation time for this quick and easy Thai-inspired soup recipe.

4 Servings - bhg.com

Maple Chili Pork Tenderloin

Marinate pork tenderloin in maple syrup and smokey spices for a sweet, rich oven-roasted flavor.

4 Servings - 30 min - paleoleap.com

Neely's Ham and Cheese

This Neely's Ham and Cheese recipe contains roasted red pepper, oscar mayer smoked ham, cucumber, leaf lettuce, kaiser roll and more.

5 min - kraftrecipes.com

Nutty Okra

Salted dry-roasted peanuts add a nutty bite to this fried okra treat. Set out these crunchy bites as an appetizer before the main event.

4 Servings - 42 min - myrecipes.com

Chicken Piccata

Mashed potatoes or roasted seasonal root vegetables make the perfect accompaniment to this quick and easy Chicken Piccata.

4 Servings - 31 min - myrecipes.com

Fresh Vegetable Soup Recipe with Lime

This recipe contains broth, extra virgin olive oil, fresh garlic, muir glen fire roasted tomatoes, zucchini and more.

glutenfreegoddess.blogspot.com

photo Saucy Chicken Marsala Recipe | Say Mmm

"They'll never know it was so easy" dinner-party dish. When we revisited David Bonom's 2010 recipe Chicken and Mushrooms with Marsala Wine Sauce, we loved it but wanted more of the earthy, wine-licked sauce. Our update keeps the soul of the original dish, but with more luscious, 'shroomy goodness. You simply must serve it over mashed potatoes, polenta, or spaghetti to catch all the sauce.

4 Servings - 45 min - myrecipes.com