Recipes for Fennel-Crusted Pork With Roasted Root Vegetables with grocery lists and nutritional information | Page 8

Oven Roasted Vegetables (South Beach)

An excellent Phase 1 recipe from The South Beach Diet.

4 Servings - 45 min - food.com

Herb Crusted Pork Tenderloin

This Herb Crusted Pork Tenderloin recipe contains boneless pork loin, olive oil, cloves garlic, salt, fresh thyme leaves and more.

6 Servings - 2 hr 15 min - foodnetwork.com

Herb-Crusted Pork Loin

This Herb-Crusted Pork Loin recipe contains pork loin roast, vegetable oil, olive oil, plain bread crumbs, lime and more.

4 Servings - 1 hr - foodnetwork.com

Parmesan-Crusted Pork Chops

This Parmesan-Crusted Pork Chops recipe contains olive oil, freshly grated parmesan, italian-style bread crumbs, pork loin chops, eggs and more.

4 Servings - 27 min - foodnetwork.com

Barbecued Flank Steak with Roasted Vegetables and Corn

This Barbecued Flank Steak with Roasted Vegetables and Corn recipe contains beef flank steak, baby red potatoes, ears of corn, kraft zesty italian dressing, soy sauce and more.

4 Servings - 56 min - kraftrecipes.com

The Ultimate Rich and Creamy Vegan Ramen With Roasted Vegetables and Miso Broth

This is the bowl of vegetarian ramen I've been working towards ever since I first ventured into the vegetable-based foothills of Mount Ramen two years ago. It has a rich, creamy broth that's layered with flavor and thick enough to coat the noodles as they're slurped from the bowl, plus little pools of glistening, flavorful fat, and four different toppings that deliver on texture and flavor. This is hands-down the best bowl of ramen I've ever made. And it can all be yours, with a little bit of heavy-duty climbing, that is.

4 Servings - 3 hr - seriouseats.com

Roasted Indian Chicken and Vegetables

This recipe contains grapeseed oil, skinless, boneless chicken breast halves, garbanzo beans, carrots, slivered almonds and more.

5 Servings - 35 min - bhg.com

Zesty Pork Chops and Grilled Vegetables

Think this luscious-looking pork chop can?

4 Servings - 36 min - kraftrecipes.com

Herb-Crusted Rack of Pork

Herbed bread crumbs are pressed onto the surface of a pork loin coated with honey mustard. Baby carrots and onions are roasted with the meat.

10 Servings - 2 hr 35 min - kraftrecipes.com

Cilantro-Crusted Pork Chops with Chipotle-Peanut Sauce

Cilantro and peanuts are the perfect complement to these herb-crusted pork chops.

6 Servings - 35 min - kraftrecipes.com

Roasted Winter Vegetables

This Roasted Winter Vegetables recipe contains olive oil, butternut squash, parsnips, sweet potato, carrots and more.

8 Servings - 55 min - myrecipes.com

Roasted Rosemary Chicken And Vegetables

Chicken, bell peppers, eggplant, carrots and onion cook in balsamic vinegar spiked with rosemary. This aromatic dish can be served hot or at room temperature.

4 Servings - allrecipes.com

Roasted Vegetables

A casserole dish of seasonal vegetables that is so easy to prepare. It can be made a day ahead - just reheat before serving. Lemon juice can be substituted for balsamic vinegar, and you can use baking potatoes if you don't have any Yukon Golds on hand.

12 Servings - 55 min - allrecipes.com

Clever & Tasty Twists on the Classic Beer-Can Chicken

Try root beer, hard cider, or ginger beer to give your chicken a new kick.

4 Servings - 15 min - familycircle.com

Bouillabaisse with cock crab and poached lobster GBC

Phil Fanning's stunning crab recipe combines a fragrant bouillabaisse sauce with poached lobster tails and fennel. You can use gurnard or mullet for this recipe. Serve this fish dish as a centrepiece to an ambitious dinner party

greatbritishchefs.com

Creamy Thai Sauce (makes 5-6 servings)

Creamy Thai Sauce (makes 5-6 servings) - - Almond butter, light coconut milk, limes (juiced), fresh ginger root, Cloves garlic, liquid aminos, hot sauce (optional), Blend all ingredients in a high speed blender. ; Store leftovers in the refrigerator and use as a condiment for other recipes.; -

5 Servings - eattolivedaily.com