Buffalo Chicken wings rank up there as one of the most popular appetizers of all time. This recipe is everything you love about buffalo wings, but in creamy dip form!
I know this dish may seem a little strange. But bear with me — citrus risotto isn’t some odd sweet-and-sour rice porridge. It’s an elegant dish that beautifully balances tart, creamy, salty and sweet flavors.
The humble chickpea steals the show in this stellar chicken stir-fry. Give your 'peas a crispy, spicy coating in your skillet then sprinkle them liberally.
This layered Southwestern meal just can't be beat. It gets its spicy flavor from green chilies, chili powder and cumin. Using a slow cooker liner inside of the cooker makes it easier to lift and remove the meal so it can be cut into individual wedges.—Judy Ragsdale, Queen City, Texas
