Recipes for Fusilli with Caramelized Spring Onions and White Wine with grocery lists and nutritional information | Page 177

Chicken Stuffed with Prosciutto and Fontina

This Chicken Stuffed with Prosciutto and Fontina recipe contains fontina cheese, unsalted butter, boneless, skinless chicken breast halves, extra-virgin olive oil, dry white wine and more.

4 Servings - 30 min - foodnetwork.com

Shrimp with Spicy Tomato Sauce

This Shrimp with Spicy Tomato Sauce recipe contains shrimp, kraft zesty italian dressing, dry white wine, onion, tomato sauce and more.

6 Servings - 25 min - kraftrecipes.com

Spaghetti Squash "Carbonara"

This Spaghetti Squash "Carbonara" recipe contains bacon, parmigiano-reggiano, egg yolks, spaghetti squash, white wine and more.

4 Servings - 1 hr 5 min - foodnetwork.com

Toasted Tuna Melts

This Toasted Tuna Melts recipe contains kraft shredded cheddar cheese, tuna, white bread, miracle whip dressing, green onions and more.

4 Servings - 15 min - kraftrecipes.com

Red Rice

This Red Rice recipe contains instant white rice, kraft catalina dressing, oscar mayer turkey smoked sausage, diced tomatoes, onions and more.

8 Servings - 25 min - kraftrecipes.com

Lemon Chicken Breasts

This Lemon Chicken Breasts recipe contains boneless chicken breasts, olive oil, dry white wine, garlic, lemon and more.

4 Servings - 1 hr - foodnetwork.com

Chile Rice

This Chile Rice recipe contains long-grain white rice, poblano chiles, onions, kraft shredded cheddar & monterey jack cheeses, breakstone's or knudsen sour cream.

6 Servings - 30 min - kraftrecipes.com

A.1. Beef Stew

This A.1. Beef Stew recipe contains instant white rice, beef top round steak, oil, steak sauce, onions and more.

4 Servings - 1 hr 25 min - kraftrecipes.com

5-Minute Citrus Chicken Salad

Get a burst of spring flavor from this tasty main course salad. Only you'll know it's a cinch to make!

4 Servings - 5 min - kraftrecipes.com

Lemon Berry Pie

This refreshing pie has fresh strawberries sandwiched between lemony cream cheese and vanilla pudding layers. It's ideal for any spring gathering.

8 Servings - 4 hr 15 min - kraftrecipes.com

Gluten Free Buttermilk Biscuits

These biscuits combine an adaptation of Roben Ryberg's biscuit ingredients from The Gluten-Free Kitchen with Cooks Illustrated's method for making biscuits. These are very white...if you liked the white, spongy things that you could buy at Kentucky Fried Chicken, you'll like these. Lately I've been substituting 1-1/4 cups brown rice flour mix for the two starches. It turns out really good with a little less white and a little more nutrition.

8 Servings - 27 min - food.com

Bacon Quesadillas

Bacon, cheese, green onions and tortillas: Put them in the oven together for pure melted yumminess. For a little heat, sub green chilies for the onions.

4 Servings - 15 min - kraftrecipes.com

Canadian Bacon Bow Ties

I love canadian bacon and wanted to spring something new on my monthly dinner club participants. I read a similar recipe in a cookbook, but concocted my own version. It was a huge hit and a mainstay in my house.

8 Servings - 35 min - food.com

Italian-flavored Tempeh Nuggets

These are amazing! When these cook, the balsamic marinade becomes a delicious caramelized coating. Use these nuggets over salads, over rice or to accompany pasta. They make great little finger snacks too. Cooking time does not include marinade time.

4 Servings - 1 hr - food.com

Quick Cheddar Cheese Fondue

Cheese fondue is a fun, interactive way for the whole family to eat. Kids and grown-ups can dip everything from bread, fruit, vegetables, and meat in the fondue, made with protein-packed cheese and milk. While traditional fondue is made with Gruyere and white wine, this family-friendly version uses grated cheddar cheese and milk for kids of all ages to enjoy. Serve this fondue in a traditional pot or in a bread bowl. Click here to visit the new home of KitchenDaily!

4 Servings - kitchendaily.com