Recipes for Gluten-Free Ultimate Chicken Fingers with grocery lists and nutritional information | Page 339

Marinated Tomato and Mozzarella Pasta

You've waited all year. Now is the perfect time to savor tomatoes in fresh and healthy recipes. Summer tomatoes not only taste better than their out-of-season counterparts but also contain higher amou

6 Servings - 25 min - prevention.com

Provencal Style Edamame Saute

Provence, in southeast France, has earned the culinary trademark a la Provencal for dishes prepared with plenty of garlic, olive oil and olives. Here

4 Servings - 35 min - eatingwell.com

Pasta with Roasted Red Pepper Cream Sauce

Roasted red peppers and cream sauce deliver rich flavor in this quick and easy pasta recipe. Balsamic vinegar helps balance the natural sweetness of the red peppers.

6 Servings - myrecipes.com

Fail-proof Honey Mustard Salad Dressing

So I admit it: I haven't liked salads really until recently, and I'd be lying if I said the 'recently' part of that statement wasn't due to losing some of the

heathersdish.com

Garlic Turkey-Broccoli Stir-Fry

If you can't find turkey tenderloin, use turkey cutlets or Butterball's fresh turkey breast for stir-fry, which is already cut into strips.

4 Servings - 14 min - myrecipes.com

Wild Rice Soup

Homemade wild rice soup ready in just 30 minutes! Mmm.

4 Servings - 30 min - bettycrocker.com

Caramelized Onion and Canadian Bacon Tart

This recipe contains herb-seasoned stuffing mix, jarlsberg cheese, onion, extra-virgin olive oil, unsalted butter and more.

8 Servings - myrecipes.com

Tortilla Meatball Soup

If you can't find fresh corn on the cob, substitute 2 cups frozen corn kernels, and broil them with peppers. After making this Tortilla Meatball Soup, you can use a few leftover chipotle chiles to spice up a pot of beans, rice, stews, or canola mayonnaise.

6 Servings - 1 hr 30 min - myrecipes.com

Farfalle with Lamb Ragu, Ricotta, and Mint

A classic flavor combination, lamb and mint meet bow-tie pasta for a hearty weeknight meal.

4 Servings - 40 min - myrecipes.com

Healthified Spinach Dip with Artichokes

50% less fat • 50% less sat fat • 36% fewer calories than the original recipe. Make a dip that boasts more spinach for an extra punch of vitamins.

10 Servings - 45 min - bettycrocker.com

1 Million Vegetables Lentil Stew

This recipe contains vegetable stock, sliced mushrooms, carrots, onion, diced tomatoes and more.

8 Servings - chocolatecoveredkatie.com

Salmon Chowder

The flavor of this salmon chowder is greatly enhanced by adding either fresh dill or dried tarragon: each herb lends its own distinctively different a

6 Servings - 30 min - eatingwell.com

Chef John's Beef Goulash

This Hungarian-style goulash is a thick beef stew that is great served over buttered noodles and garnished with sour cream.

4 Servings - 30 min - allrecipes.com

Mexican Eggs in Purgatory

This one-skillet breakfast dish superbly combines eggs, bacon and cheese in a super-fresh-and-tangy tomatillo sauce.

8 Servings - 30 min - foodandwine.com

Easter Egg Cookies

These festive cookies are loosely based on the Greek Easter specialty koulourakia. Use egg-shaped cookie cutters to create these Easter "eggs" (we ordered ours from H.O. Foose Tinsmithing Co.). Tint the frosting any color you like (or use several colors). Spread it onto the cookies, or spoon the frosting into a zip-top plastic bag, snip a small hole in one corner of the bag, and pipe the frosting in designs of your choice. The kids can help with the fun.

28 Servings - myrecipes.com