Recipes for Greek Chicken & Vegetable Ragout with grocery lists and nutritional information | Page 274

Avgolemono Soup

This recipe contains long grain rice, cooked chicken, chicken broth, olive oil, egg and more.

4 Servings - pointlessmeals.blogspot.com

Fire Pit Paella with Portuguese Sausage, Crab and Escargot

This recipe contains fryer chicken, short-grain rice, chicken, olive oil, mussels and more.

8 Servings - 3 hr 55 min - foodnetwork.com

Curried Meatballs and Potatoes

I've always made some variation of this dish with different types of meat. Usually it was with chicken wings and potatoes. Then it was chicken drumsticks

soupbelly.com

Pasta Fagioli With Italian Sausage

This recipe contains chicken sausage, cannellini beans, elbow macaroni, reduced-sodium chicken broth, olive oil and more.

4 Servings - 30 min - johnsonville.com

Country Casserole

This Country Casserole recipe contains shredded cheddar, shell pasta, cooked chicken, cream of chicken soup, frozen mixed vegetables and more.

southernplate.com

photo Garden-Style Lasagna Recipe | Say Mmm

Vegetable lasagna is a crowd-pleaser and a classic make-ahead dish. You can use precut onions, matchstick-cut carrots, and broccoli, in addition to precooked noodles, to speed up preparation. If you make it ahead, let it cool completely, then cover and chill. The next day, heat single servings in the microwave. Freeze leftovers for dinner.

12 Servings - myrecipes.com

Dr. Pepper Ribs

This recipe contains baby back ribs, dr. pepper, baby back ribs, ketchup, vegetable oil and more.

4 Servings - cookthis.menshealth.com

Nacho Pot Pie

Progresso broth and beans provide a tasty addition to this nacho pot pie – a wonderful Mexican-style dinner. No rotisserie chicken? Try using our Make-Ahead Shredded Chicken Breast. Just pull from your freezer and thaw.

8 Servings - 50 min - bettycrocker.com

TJ Fords Tex-mex enchiladas

This recipe contains shredded pepper jack cheese, corn tortillas, chicken, cooked chicken, corn and more.

12 Servings - 55 min - bettycrocker.com

The Ultimate Rich and Creamy Vegan Ramen With Roasted Vegetables and Miso Broth

This is the bowl of vegetarian ramen I've been working towards ever since I first ventured into the vegetable-based foothills of Mount Ramen two years ago. It has a rich, creamy broth that's layered with flavor and thick enough to coat the noodles as they're slurped from the bowl, plus little pools of glistening, flavorful fat, and four different toppings that deliver on texture and flavor. This is hands-down the best bowl of ramen I've ever made. And it can all be yours, with a little bit of heavy-duty climbing, that is.

4 Servings - 3 hr - seriouseats.com

Ranchero Enchilada Casserole

This comforting casserole combines chicken, tortilla strips, red peppers, tomato paste, black beans and diced green chilies, all bathed in a scrumptious sauce made with Campbell's Condensed Cream of Chicken Soup.

4 Servings - campbellskitchen.com