Recipes for Greek Pizza with Spinach Feta and Olives with grocery lists and nutritional information | Page 124

Skillet Nachos

There's a fiesta of flavor and color in the skillet. Come and get it!

4 Servings - 25 min - bettycrocker.com

Healthy Garlic Shrimp Pasta

A restaurant-inspired favorite still tastes rich and flavorful.

6 Servings - 30 min - bettycrocker.com

Herbed Ricotta Tart

This recipe contains part-skim ricotta cheese, eggs, green onions, parmigiano-reggiano cheese, cooking spray and more.

6 Servings - 1 hr - myrecipes.com

Blueberry Yogurt Cookies

Blueberry yogurt cookies with lemon cream cheese frosting—soft, moist cookies with juicy blueberries topped with a cream cheese frosting make a fun after-school treat!

48 Servings - lafujimama.com

Strawberry Yogurt Cake

This recipe contains sugar, all-purpose flour, vanilla, powdered sugar, eggs and more.

bakingwithblondie.blogspot.com

Garlic Roasted Potato Skins

This recipe contains organic potatoes, unsalted butter, black pepper, salt, head garlic.

8 Servings - 3 hr - epicurious.com

Sweet Potato and Chickpea Salad

Take this colorful dish to the buffet at a family gathering, or enjoy it as a great meal all by itself. —Brenda Gleason, Hartland, Wisconsin

8 Servings - 35 min - tasteofhome.com

Shrimp Florentine Pasta

Lemon juice adds bright acidity and makes all the difference in such a simple dish. Garnish with a slice of lemon to enhance the citrus effect. Serve with Cherry Tomato Caprese Salad.

4 Servings - myrecipes.com

Mexican Lasagna

Tortillas replace lasagna noodles in this beefy casserole with a south-of-the-border twist. With salsa, enchilada sauce, chilies, cheese and refried beans, it's a fiesta of flavors.

12 Servings - 1 hr 5 min - tasteofhome.com

Cheesy Mexican Cornbread Squares

Mexican cornbread casserole is a south-of-the-border inspired main dish and will be a family favorite of kids and adults alike.

8 Servings - landolakes.com

Spicy Sun-Dried Tomato and Broccoli Pasta

A simple and flavorful vegetarian pasta dish made with sun-dried tomatoes, toasty broccoli, goat cheese and red pepper-infused olive oil.

4 Servings - 35 min - cookieandkate.com

1 Million Vegetables Lentil Stew

This recipe contains vegetable stock, sliced mushrooms, carrots, onion, diced tomatoes and more.

8 Servings - chocolatecoveredkatie.com

Cheesy Buffalo Chicken Dip

This recipe contains chicken, franks, fat free cream cheese, shredded mozzarella cheese, salad dressing and more.

16 Servings - 30 min - dashingdish.com

Peanut Butter Brownie Fudge Bars

This recipe contains natural peanut butter, dark chocolate, butter, white whole wheat flour, eggs and more.

12 Servings - cookingalamel.com

Turkey Burgers and Home Fries

Ground turkey makes a great alternative to traditional grilling fare especially when served with this delicious skillet fry recipe.

4 Servings - bhg.com

Mexican Eggs in Purgatory

This one-skillet breakfast dish superbly combines eggs, bacon and cheese in a super-fresh-and-tangy tomatillo sauce.

8 Servings - 30 min - foodandwine.com

Bibimbop (Rice and Vegetable Medley)

Bibimbop is a popular Korean one-dish lunch of piping hot rice, an assortment of vegetables, often a small bit of meat, and always an egg on top. Koreans like this spicy, so they usually add at least 2 tablespoons chile paste per serving after cooking. It's customary to stir everything together before eating; omit that step to taste each element independently.