This Mexican Macaroni Salad recipe is a very versatile summer salad perfect for picnics and barbecues. I love serving it at family BBQ's as a side dish.
I combined an element of stir fry with some ingredients I had seen popping up in other squash recipes. Squash, onion and jalapeno are fried with bacon for a tasty summer side dish.
Tossed with zippy mint pesto, crisp radishes and fresh peas make this spring salad a showstopper. Make the most of your garden vegetables this spring and summer!
During the great summer slim down of 2016, these were perfect. Pineapple whip floats are pure delight. If you’ve ever been to Disneyland or Disney World, something similar to this may have put a dent in your wallet. What is purely amazing about these is that you can make the whip alone or have...Read More »