Recipes for Helen's Stuffed Celery with grocery lists and nutritional information | Page 48

Lentil Vegetable Soup

This recipe contains dried lentils, chicken broth, diced tomatoes, onion, carrot and more.

stacymakescents.com

Salsa Chicken and Rice Casserole

You can have this six-ingredient meal in the oven in 15 minutes! It's a Southwestern twist on an old standby.

5 Servings - 2 hr 15 min - bettycrocker.com

Chicken Tamales

This recipe contains yellow cornmeal, chicken, cheese, green salsa, green olives and more.

12 Servings - 1 hr - foodnetwork.com

photo Thanksgiving Meatless Loaf Recipe | Say Mmm

The savory flavors of thyme, sage, and rosemary combine to make this gluten-free, meatless loaf the perfect centerpiece of your holiday meal. Contains tofu, sweet potato, white beans, walnuts, and plenty of seasonings.

8 Servings - 1 hr 25 min - blog.fatfreevegan.com

Japanese Onion Soup

This recipe contains chicken broth, garlic, carrot, mushrooms, onion and more.

6 Servings - theskinnyfork.com

Two Potato Salad with Roasted Pecans

A unique twist on classic summer potato salad, this recipe offers a new way to enjoy some of our favorite holiday flavors - ginger, sweet potatoes, brown sugar and toasted pecans - any time of the year.

25 min - mccormick.com

Simplest Cinnamon Lamb Stew

It's Passover and Easter this week, so I can't not give you a lamb recipe. Here's a really easy one. I took the concept of Marge Piercy's Cinnamon Lamb in her book, Pesach for the Rest of Us, and applied it to a stew since lamb stew meat is what I had on hand last night, along with two hungry men and a culinarily curious toddler for dinner.

6 Servings - thekitchn.com

Crab Cakes

This recipe contains lump crabmeat, dried bread crumbs, cream, unsalted butter, vegetable oil and more.

12 Servings - food52.com

Drunken Clams with Sausage

I developed this dish by experimenting with my favorite ingredients -- clams, sausage, wine and heavy cream. I love it because it is simple to make, because it takes very little time, because it impresses the crowd, and most of all, I love it for the broth! The broth takes me to another world and I can never have enough of it. But the key to getting the dish right lies entirely in CLEANING YOUR CLAMS PROPERLY! So before you go and take the plunge, here is a link to a pretty good explanation on how to do it http://www.thekitchn.com/how-to-clean-the-sand-out-of-c-58389.

4 Servings - food52.com

Turkey and Cornbread Stuffing Casserole

This recipe contains cornbread stuffing mix, original bisquick mix, turkey, cream of chicken, dried cranberries and more.

6 Servings - 1 hr 10 min - greengiant.com

Easy Turkey & Biscuits

Got some leftovers...give them new life in this simple biscuit-topped oven dish, made with turkey, veggies and a creamy sauce.

5 Servings - campbellskitchen.com

Garden Patch Minestrone

Chock-full of bright vegetables, pasta, and beans, this homemade soup has all the right stuff.

7 Servings - 30 min - pillsbury.com

Pork Osso Bucco

Get this all-star, easy-to-follow Food Network Pork Osso Bucco recipe from Robert Irvine.

6 Servings - 2 hr 15 min - foodnetwork.com

Buffalo Chicken-Style Pizza

Zesty blue cheese crumbles cool down a spicy thin-crust chicken pizza.

8 Servings - 25 min - pillsbury.com

Black Bean Taco Fritters with Spicy Mayo

This recipe contains mayonnaise, black beans, cornmeal, all-purpose flour, strips bacon and more.

35 Servings - 1 hr - foodnetwork.com

Lentil Soup with Coriander and Cumin

Cook this hearty, fragrant soup in the pressure cooker and have it on the table in about a half hour. But if pressure cooking is not your style, simply cook it in a covered pot over low heat, adding extra water as necessary, until the lentils are tender.

8 Servings - 30 min - blog.fatfreevegan.com