Eggs are perfect for any meal of the day and this onion frittata is the perfect breakfast, lunch, or light dinner. Made with softened onions and goat cheese then topped with a lightly dressed arugula salad. This frittata serves about 4 people and is ready in 45 minutes.
Authentic pork chile verde with tender pieces of pork, slow cooked in a homemade green chili sauce (salsa verde). Served alongside tortillas, rice and beans.
8 Servings - 2 hr 50 min - tastesbetterfromscratch.com
So I admit it: I haven't liked salads really until recently, and I'd be lying if I said the 'recently' part of that statement wasn't due to losing some of the
Place the quinoa in a fine-mesh strainer and hold it under cool running water for a few seconds to remove any saponin, the natural coating on the grain, which may taste bitter.
This Grilled Chicken Tostadas al Carbon with Grilled Tomatillos and Queso Fresco recipe contains flour tortillas, boneless, skinless chicken breasts, queso fresco, tomatillos, olive oil and more.
