Recipes for Hungarian Goulash with grocery lists and nutritional information | Page 1

Baked Goulash

Our updated version of an old world Hungarian Goulash classic takes a few time-saving and tasty liberties we think you'll like. This is a ground beef casserole that will surely stand the test of time.

4 Servings - 50 min - mrfood.com

Chef John's Beef Goulash

This Hungarian-style goulash is a thick beef stew that is great served over buttered noodles and garnished with sour cream.

4 Servings - 30 min - allrecipes.com

Slow Cooker Beef Goulash

This recipe contains beef flank steak, vegetable oil, bacon, onion, beef stock and more.

8 Servings - 8 hr 20 min - laurasleanbeef.com

Classic Goulash

Whatever you call this all-American, family-pleasing hot dish -- American goulash, beefy mac, American chop suey, Johnny Marzetti, or anything else -- it's an easy stove-top version of the classic. You can also make it in the slow cooker -- see the notes.

8 Servings - 1 hr 20 min - allrecipes.com

Turkey Goulash

Lean turkey is simmered with tomatoes and pasta.

8 Servings - 15 min - allrecipes.com

Collins Goulash

This is what you need when the kids are hungry and you have a pound of hamburger in the refrigerator. A skillet of creamy mushroom soup and cream cheese gravy, hamburger, and macaroni will fill those kids up.

8 Servings - 30 min - allrecipes.com

Goulash Supreme

Macaroni is cooked in a spicy tomato sauce flavored with onions, garlic, paprika and chili powder. Add cooked ground beef to make a hearty, satisfying meal.

4 Servings - allrecipes.com

Beef Goulash

Garnish bowls of this dish with reduced-fat sour cream and chopped fresh parsley.

8 Servings - myrecipes.com

Sofia's Chicken Paprikash

Brilliant red paprika, the main seasoning in Hungarian cooking, gives this light version of chicken paprikash its color. Vary the heat by using hot, s

4 Servings - 40 min - eatingwell.com

Panko-crusted Salmon

Panko-crusted salmon recipe. Salmon steaks or fillets breaded with Japanese panko crumbs, and baked to perfection.

4 Servings - 22 min - simplyrecipes.com

Chicken Paprikash

Chicken paprikash with chicken pieces, browned in butter, cooked with onions and paprika, then served with a little sour cream mixed in.

6 Servings - 45 min - simplyrecipes.com

Broccoli, Beef & Potato Hotdish

This easy casserole, full of ground beef, roasted broccoli and topped with hash browns, was inspired by the classic Minnesota Tater Tot hotdish. Roast

8 Servings - 1 hr 40 min - eatingwell.com

Chicken Paprikash with Egg Noodles

Chicken Paprikash is a famous Hungarian classic made by braising chicken in a rich paprika broth with onions, tomatoes and green peppers. Typically served

cinnamonspiceandeverythingnice.com

Bombay Sliders with Garlic Curry Sauce

Dinner rolls work well as buns for these mini burgers. Allow three burgers per person and top with tomato, red onion, and cucumber slices.

4 Servings - bonappetit.com

Oma's Chicken Paprikash

This recipe contains flour, chicken breasts, vegetable oil, sour cream, eggs and more.

4 Servings - food52.com

Sopa de Lima

My wife, Adri, and I just got back from a week spent eating our way around Mérida and the rest of Mexico's Yucatán Peninsula. Of all the things we ate, sopa de lima, the Mayan poultry and lime soup that's popular up and down the Yucatán, seemed most easily adaptable to cooking back home. It's also one of the simplest and most crowd-pleasingly delicious dishes we had.

4 Servings - 1 hr - seriouseats.com

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