Recipes for Impossibly Easy Bacon, Egg and Tot Bake (With Make-Ahead Directions) with grocery lists and nutritional information | Page 196

Steak (Or Chicken) Fajitas

These are so quick and tasty. You can use strips of boneless chicken breast instead of the beef. Feel free to double the marinade. The flavor is so great for such a short marination time. You can can do them up ahead of time and have the meat sit longer if you wish.

8 Servings - 20 min - food.com

A.1. Quick Seasoned Steak

Every great grill master has a secret weapon. Make yours A.1. Sauce. It's the base of our easy marinade that makes tangy, flavorful steak every time. Grill on.

6 Servings - 52 min - kraftrecipes.com

Blushing Apples

This is our favorite new desert for fall because it is so easy to make, yet looks utterly beautiful. It literally is a matter of peeling an apple, and boiling some liquid, but the result looks and tastes like something you'd get at your favorite restaurant.

4 Servings - 30 min - kraftrecipes.com

Crock Pot - Style Loaded Baked Potato Soup

If you like loading your baked potatoes will all those delish dairy ingredients, then you'll love this soup recipe, too! Original recipe calls for only four slices of bacon, but I - being a little piggy - love the bacon, so we always use more like 8 to 12 slices. You decide which you prefer.

6 Servings - 5 hr 1 min - food.com

V's Chile Verde

I'm always challenged to come up with my family's favorite Mexican food. This is a tried and true recipe that is so easy to make that no one knows how simple but delicious Chile Verde can be. ***** Served with Recipe#282467 makes a complete meal ;)

6 Servings - 8 hr 10 min - food.com

PHILADELPHIA 3-STEP Luscious Lemon Cheesecake

Easy as 1-2-3, this is a 10 on the delicious-meter. Lemon zest and fresh lemon juice in cream cheese filling make for a delicious treat.

8 Servings - 3 hr 50 min - kraftrecipes.com

Crock Pot Chicken W/ Black Beans and Cream Cheese...yum!

I love this Crock-Pot chicken recipe for two reasons: one, my family loves it and two, it is so easy to make! I got this recipe from my sister. She has two children of her own, and they love it too! It's also the best leftovers in the world - if there are any!

4 Servings - 4 hr 3 min - food.com

Cranberry Sorbet

Made with cranberry juice cocktail, sugar-free cranberry gelatin and fat-free evaporated milk, this frosty dessert is quick and easy to make.

8 Servings - 4 hr 5 min - kraftrecipes.com

Country Farm Chicken Casserole

A casserole with chicken, potatoes, mushroom, onions and bacon in a great tasting gravy! I grill my chicken but a friend of mine batters and fries hers...so you can do it either way, your preference. You dont have to fry everything in the bacon grease, it does take a little away from the flavor, but it tastes great even if you use olive oil, vegetable oil or butter. Cooking time includes the baking time as well the frying you do during prep.

4 Servings - 1 hr - food.com

Summer Fruit Crisp

Bake up a juicy summer fruit dessert with a sweet and crunchy topping.

6 Servings - 1 hr - bettycrocker.com

Authentic Puerto Rican Rice and Beans

This is my family's recipe straight from Aguada, Puerto Rico. In PR we make it from scratch (all the seasoning, but this recipe tastes the same, just easier than the all home-made version. This recipe is easy and serves 4, or 2 if you eat alot!! Muy rico, come lo

4 Servings - 20 min - food.com

Pumpkin Ginger Torte

An elegant variation on the classic pumpkin pie, this no-bake chilled dessert uses gingersnap cookies in the crust.

8 Servings - 1 hr 28 min - kraftrecipes.com

Biscuit-Topped Chicken and Cheese Casserole

Solve the midweek dinner dilemma with this cheesy chicken bake made with Bisquick mix and just five other ingredients.

6 Servings - 40 min - bettycrocker.com

Autumn Pear Crisps

So simple to assemble, and quick to bake, this dessert will become your go-to for a warm, bubbling autumn taste delight.

2 Servings - 40 min - kraftrecipes.com

Creamy Oreo Pie

There's a double dose of chocolate sandwich cookies in the crust and cream cheese filling of this luscious no-bake pie.

8 Servings - 2 hr 5 min - kraftrecipes.com

Frankenstein's Bolts

This Frankenstein's Bolts recipe contains milk, jell-o no bake peanut butter cup dessert, halloween sprinkles.

8 Servings - 3 hr 10 min - kraftrecipes.com

Crustless Ham and Cheese Quiche

This is a quiche that is so easy and quick. I make it everytime I have company overnight or for lunch. You can substitute most any meat, ie chicken breast or pastrami or sausage. Also you can use spinach instead of broccoli. I have also added chopped tomatoes, but you need to cook a little longer if you do. I like to serve with crusty bread and a salad. My company always love this and ask for the recipe. Enjoy!

6 Servings - 50 min - food.com

Refrigerated White Chocolate Cheesecake

The filling of a no-bake cheesecake mix is blended with melted white chocolate before chilling. It's perfect for a family dessert or entertaining.

8 Servings - 1 hr 20 min - kraftrecipes.com

Really Good Vegetarian Meatloaf (Really!)

High in fiber and protein, low in fat, easy and really yummy! I've always thought meatloaf looks and smells so delicious and savory so, as a vegetarian, I decided to make a no-meat version! This is basically our favorite meatloaf recipe but with cooked mashed lentils instead of ground meat. The result is a very tasty dinner!

4 Servings - 1 hr 25 min - food.com

Asparagus and Parmesan Tart

Your turn to host brunch? No problem. Our creamy asparagus tart is packed with cheesy flavor. It's a tastier take on your morning egg bake.

8 Servings - 54 min - kraftrecipes.com

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