Recipes for Kale and Olive Oil Mashed Potatoes with grocery lists and nutritional information | Page 347

Spinach and Acorn Squash "Ravioli"

This Spinach and Acorn Squash "Ravioli" recipe contains vegetable broth, ricotta cheese, sage leaves, sour cream, unsalted butter and more.

4 Servings - myrecipes.com

Kickin' Turkey Burger with Caramelized Onions and Spicy Sweet Mayo

Ground turkey burgers seasoned with onions, barbecue sauce, liquid smoke and spices are topped with a spicy honey mustard mayo and caramelized onions.

5 Servings - 15 min - allrecipes.com

Greek Quinoa and Avocados

Nutty in flavor, quinoa is high in protein, fiber, and vitamins. A great choice to pair with tomatoes, spinach, and feta cheese for this 30-minute main dish recipe.

4 Servings - 30 min - bhg.com

Caldo De Res (Beef Soup)

This is a traditional Mexican beef and vegetable soup seasoned with cumin, cilantro and lime.

4 Servings - allrecipes.com

Lazy Bruschetta

Tomatoes and cheese are piled onto slices of bread and broiled. Easy bruschetta that even tomato haters will love.

4 Servings - 15 min - allrecipes.com

Sweet-Potato Pancakes with Honey-Cinnamon Butter

This Sweet-Potato Pancakes with Honey-Cinnamon Butter recipe contains unsalted butter, pancake mix, vegetable oil, eggs, sweet potato and more.

4 Servings - epicurious.com

photo Dolmas (Stuffed Grape Leaves) Recipe | Say Mmm

Grape leaves are filled with a mixture of rice, onions, currants, pine nuts, mint and spices, and then gently steamed. Serve chilled, as is traditional, or warm, as desired. Squeeze fresh lemon juice over dolmas before serving.

8 Servings - 1 hr 15 min - allrecipes.com

Butternut Squash and Spicy Sausage Soup

The perfect autumn soup, this hearty dish with a chicken broth base combines baked butternut squash, spicy turkey sausage, white rice, corn, and a dash of heavy cream, if desired.

8 Servings - 1 hr 18 min - allrecipes.com

Make-Ahead Vegetarian Moroccan Stew

Don't let the long list of ingredients scare you. Once the spices are combined, this rich and flavorful vegetarian stew comes together easily.

6 Servings - 1 hr 10 min - allrecipes.com

Baby Greens with a Warm Gorgonzola Dressing

This baby green salad is tossed with a warm Gorgonzola dressing, bacon, and toasted almonds.

6 Servings - 10 min - allrecipes.com

Maple-Mustard Glazed Chicken

The tangy-sweet flavor combination of this sauce will work equally well with chicken thighs or pork. Serve with hot cooked rice and steamed haricots verts or a tossed green salad.

4 Servings - 25 min - myrecipes.com

Apricot Chicken with Balsamic Vinegar

This chicken is cooked with apricots, balsamic vinegar, broth, and thyme. It's super yummy and a hit every time!

8 Servings - 55 min - allrecipes.com

Marinated Salmon with Mango-Kiwi Relish

Serve over mixed greens, steamed couscous, or on toasted sourdough bread for a fish sandwich.

4 Servings - myrecipes.com

Shepherd's Pie

This Shepherd's Pie recipe contains ground beef, beef gravy, corn, butter, frozen peas and carrots and more.

8 Servings - 40 min - tasteofhome.com

Rice Balls ala Tim

Italian-inspired rice balls made with lean ground beef are rolled in crumbs and baked, not fried. They are flavored with Parmesan and mozzarella cheeses, and served with prepared pasta sauce.

4 Servings - 1 hr - allrecipes.com