Recipes for Key Lime Fudge with grocery lists and nutritional information | Page 76

Smoky Slow Cooker Chili

This hearty slow cooker pork chili with pinto beans gets its smoky flavor from the combination of chili powder, cumin, oregano. tomatillos, and Mexican-style hot tomato sauce.

8 Servings - 5 hr 3 min - myrecipes.com

Tacos al Carbon

This Tacos al Carbon recipe contains flank steak, corn tortillas, olive oil, onion, fat-free sour cream and more.

4 Servings - myrecipes.com

photo A Pad Thai Worth Making Recipe | Say Mmm

The wonderful national noodle dish of Thailand, it is now served in many trendy restaurants. It can be adjusted to your taste, add ingredients that you like and make it as spicy or tart as you want to. It is also great as a basis for a stir fry of leftovers. This is a recipe for those who like it HOT, if you can't handle the heat, go easy on the chile sauce.

3 Servings - 30 min - allrecipes.com

Basil-Buttered Salmon

Looking for a quick and healthy diabetic entree? Prepare this seafood dish in less than 30 minutes. Use the leftover basil-and-butter mixture to season your favorite cooked vegetables.

4 Servings - 15 min - bhg.com

Chickpea Chili

This Chickpea Chili recipe contains couscous, chickpeas, butternut squash, olive oil, golden raisins and more.

8 Servings - 9 hr 30 min - myrecipes.com

Shredded Chicken Tacos

Bone and skin are left on the chicken breasts so they're extra flavorful as they simmer in tomato sauce and a blend of savory seasonings.

4 Servings - 50 min - allrecipes.com

Southeast Asian Rice Noodles with Calamari and Herbs

This Southeast Asian Rice Noodles with Calamari and Herbs recipe contains noodles, vegetable oil, squid, basil, sugar and more.

4 Servings - 20 min - epicurious.com

Boliche (Cuban Pot Roast)

Eye of round roast is stuffed with chorizo and marinated in a Cuban-inspired blend of citrus juices, garlic, and oregano, then slowly cooked until tender.

8 Servings - 3 hr 30 min - allrecipes.com

Grilled Shrimp Tacos

Hot, grilled shrimp are dressed with a sauce made from Taco Ranch Dressing, and served on warmed flour tortillas.

6 Servings - 25 min - allrecipes.com

Panang Vegetable Curry

This Panang Vegetable Curry recipe contains unsweetened coconut milk, kabocha squash, firm tofu, vegetable oil, peanuts and more.

8 Servings - epicurious.com

Clementine Jicama Salad

This Clementine Jicama Salad recipe contains clementines, olive oil, queso fresco, pumpkin seeds, jicama and more.

8 Servings - 25 min - epicurious.com

Juicy and Spicy Ceviche

This is a super juicy and moist ceviche! It is so good! Serve with tortilla chips.

6 Servings - 20 min - allrecipes.com

Cranberry and Cilantro Quinoa Salad

Quinoa is tossed with toasted almonds, dried cranberries, bell peppers, curry powder, and fresh cilantro in this tasty salad.

6 Servings - 30 min - allrecipes.com

Tuna and Black Bean Salad Wraps

A light, refreshing meal all wrapped up inside a crisp bed of lettuce, this dish is perfect for enjoying on those warm, sunny days. Full of vibrant color and flavor, each bite is packed with heart-healthy canned tuna, fiber-rich canned black beans and tasty veggies that will stimulate your taste buds.

6 Servings - 20 min - allrecipes.com