This fun and delectable side dish is everyone's favorite stuffing made into individual muffin-like cups. It's a visually appealing new way to serve a tried-and-true favorite - perfect for buffets, or any special meal over the holidays.
You can't beat the flavor in this smart-option lemony cheesecake, but make sure to beat the ingredients together when you're making the filling. That's how it gets creeeeamy.
The traditional rice dish needs a long cooking time and constant stirring to get its signature creamy texture, but not with this ultra-quick and delicious shortcut!
Hearty south-of-the-border ingredients, including savory beans and salsa, join with fresh spinach, tomato and green onion for 7 layers of crowd-pleasing salad.
Veggies aren't boring in this colorful Asian-style meal. Using bok choy, carrots and red peppers makes it easy to get your family to eat more vegetables.
This Garden Salad Sub recipe contains italian bread, athenos traditional crumbled feta cheese, kraft italian dressing, kraft italian dressing, salad greens and more.
You might not be able to spend the evening on a tropical island, but you can savor our sweet, juicy and smart take on whitefish in your own little corner of the world.
This Show-Stopper Seared Scallops with Lemon Scented Bread Crumbs and Fettuccine with Saffron and Asparagus recipe contains sea scallops, fettuccine, bread crumbs, heavy cream, butter and more.
This Braised Beef Brisket with Onions, Mushrooms, and Balsamic recipe contains beef brisket, bacon, balsamic vinegar, onions, extra-virgin olive oil and more.
Eggs Benedict made simple, with a shortcut sauce that's ready in 15. Whip this up and spend less time in the kitchen and more time enjoying with your crew.
Make this when tomatoes are at their peak. The combination of juicy sweetness blended with fresh basil is an Italian classic and a refreshingly smart warm-weather choice.
