Recipes for Linguine with Red Clam Sauce with grocery lists and nutritional information | Page 285

Grilled Fish Tacos with Chipotle Lime Dressing

Inspired by a Mexican favorite, grilled fish tacos have a creamy dressing spiked with lime juice, cumin, chili powder, and adobo sauce from zesty chipotle peppers. Garnished with tomatoes, cilantro, shredded cabbage, and lime wedges, these tacos are guaranteed delicious.

6 Servings - 44 min - allrecipes.com

Chicken Milano

A delicious pasta and chicken dish with garlic, sun-dried tomatoes and fresh basil. Use the dry packaged sun-dried tomatoes instead of the tomatoes packed in olive oil. The sauce can be kept, covered, for one day in the refrigerator; heat again over low heat. Try it with some crusty bread if desired.

4 Servings - 30 min - allrecipes.com

Manicotti

Hearty tubes of cooked manicotti are stuffed with an opulent blend of ricotta, mozzarella and Monterey Jack cheese, sour cream, bread crumbs and parsley. Bake the stuffed pasta blanketed with spaghetti sauce and topped with mozzarella cheese.

7 Servings - 1 hr 5 min - allrecipes.com

Taco Pasta Shells

This Taco Pasta Shells recipe contains jumbo pasta shells, lean ground beef, shredded reduced-fat mexican cheese blend, taco sauce, fat-free cream cheese and more.

6 Servings - 50 min - tasteofhome.com

Pepperoni Pasta Bake

This Pepperoni Pasta Bake recipe contains spiral pasta, shredded part-skim mozzarella cheese, shredded cheddar cheese, spaghetti sauce, sliced pepperoni and more.

6 Servings - 1 hr 15 min - tasteofhome.com

Stuffed Vegetarian Shells

This Stuffed Vegetarian Shells recipe contains jumbo pasta shells, part-skim ricotta cheese, meatless spaghetti sauce, shredded part-skim mozzarella cheese, frozen chopped broccoli and more.

8 Servings - 50 min - tasteofhome.com

Boneless Buffalo Wings

It's easy to make pub-style boneless chicken wings at home. Just bread boneless chicken bread strips, fry in hot oil, and toss with a spicy butter and hot sauce blend. Don't forget to serve the crispy strips with blue cheese dressing for dipping.

3 Servings - 30 min - allrecipes.com

Lemon-Ginger Fried Chicken

Giving the chicken a double coat of flour mixture creates a golden crust (without the skin) when pan-fried. We use lemon rind instead of the lemon extract called for in the original. Carefully pour in the broth so you don't wet the crispy brown coating on the chicken. The broth mixture turns into a glazey sauce that can be served with the chicken.

4 Servings - 45 min - myrecipes.com

Sirloin Steak with Garlic Butter

What's better than a sirloin steak cooked to perfection on the grill? A sirloin steak cooked to perfection on the grill and then brushed with this yummy butter sauce laced with lots of garlic!

8 Servings - 30 min - allrecipes.com

Beef Hash Brown Pizza

This Beef Hash Brown Pizza recipe contains ground beef, pizza cheese, frozen shredded hash brown potatoes, pizza sauce, condensed cheddar cheese soup and more.

6 Servings - 30 min - tasteofhome.com

Stacy's Half Cup Sweet Potato Casserole

Canned yams and cranberries bake under a layer of mini-marshmallows in this sweet potato casserole.

8 Servings - 45 min - allrecipes.com

Tantalizing Turkey and Blue Cheese Meatballs

These blue cheese and turkey meatballs are my own recipe.

6 Servings - 35 min - allrecipes.com

Chicken and Red Bean Enchiladas

With rotisserie, whole roasted chickens so readily available from carryout shops to grocery stores, otherwise labor intensive dishes can now be prepared on the fly for any weeknight supper. Use what's needed for your recipe, and get creative with the endless possible uses for the leftovers.

6 Servings - allrecipes.com