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Recipes for Loaded Baked Potato and Chicken Casserole with grocery lists and nutritional information | Page 346
Our Favorite Mexican-Style Lasagna
Create a little fusion with ooey-gooey cheese, beans and taco beef layered up and baked like lasagna.
6 Servings - 1 hr - kraftrecipes.com
Ham and Eggs Frittata Biscuits
Fresh herbs enhance the delicate flavors baked in a biscuit that holds a veggie-packed egg topping.
8 Servings - 35 min - pillsbury.com
Mexican Stuffed Flank Steak
This Mexican Stuffed Flank Steak recipe contains beef flank steak, oscar mayer bacon, kraft zesty italian dressing, ancho peppers, potato and more.
6 Servings - 26 hr 5 min - kraftrecipes.com
Winter Oven-Tender Chops
This Winter Oven-Tender Chops recipe contains pork chops, kraft zesty italian dressing, potato wedges, kraft grated parmesan cheese, carrots and more.
6 Servings - 50 min - kraftrecipes.com
Classic Turkey Pot Pie
Home-baked turkey pot pie is a snap when you start with refrigerated pie crust and frozen vegetables. Comfort food at its finest!
6 Servings - 1 hr 5 min - pillsbury.com
Harvest Acorn Squash
Mashed acorn squash is topped with brown sugar and marshmallows and baked in its own shells for a tasty autumn side dish.
4 Servings - 45 min - kraftrecipes.com
Caramel Bread Pudding
Bread cubes and raisins are covered with a cinnamon-scented caramel custard and baked for a warm and comforting dessert favorite.
8 Servings - 1 hr - kraftrecipes.com
Maple-Flavored Bread Pudding
Bread cubes and chopped pecans are baked in an egg custard flavored with maple syrup for a warm and comforting autumn dessert.
6 Servings - 35 min - kraftrecipes.com
Argentinean Stuffed Flank Steak
This Argentinean Stuffed Flank Steak recipe contains beef flank steak, oscar mayer bacon, kraft zesty italian dressing, steak sauce, potato and more.
8 Servings - 3 hr 20 min - kraftrecipes.com
Confetti Potatoes
A cheesy sauce laced with zucchini, celery and mushrooms along with a sprinkle of red bell pepper top hot baked potatoes for a colorful side dish.
4 Servings - 1 hr - kraftrecipes.com
Oven Lime Pork Fajitas
Seasoned boneless pork chops are baked over onions and bell peppers, sliced and served in tortillas with the vegetables and assorted toppings.
4 Servings - 30 min - kraftrecipes.com
PHILADELPHIA 3-STEP Cappuccino Cheesecake
A creamy filling flavored with instant coffee is baked in a prepared chocolate-sandwich-cookie crust for an easy, luscious cheesecake.
8 Servings - 3 hr 50 min - kraftrecipes.com
Florentine Manicotti
Manicotti shells are stuffed with a creamy ricotta and spinach filling, then baked and topped with spaghetti sauce for a classic Italian meal.
6 Servings - 1 hr 25 min - kraftrecipes.com
Spicy Oven Fried Catfish
Catfish fillets dipped into a Creole-seasoned dressing and a cornflake and Parmesan crumb coating are baked until crispy outside and moist inside.
8 Servings - 50 min - kraftrecipes.com
Rustic Chocolate-Cinnamon Bread Pudding
Cream cheese, cinnamon, brown sugar and chocolate chunks baked into a yummy bread pudding is considered smart eating? Yep. Isn?
8 Servings - 50 min - kraftrecipes.com
Ham & Cheese Pull-Apart
A partially sliced Italian loaf is spread with creamy dressing, filled with cheese, ham and tomatoes and baked for a hot, hearty pull-apart sandwich.
6 Servings - 35 min - kraftrecipes.com
Upside-Down Coconut-Maple Corn Muffins
Corn muffin mix gets a sweet topping when the batter is baked over maple-flavored syrup and coconut. Serve with breakfast, dinner or as a snack.
8 Servings - 35 min - kraftrecipes.com
Tuscan-Roasted Vegetable & Pork Tenderloin Bake
A better-for-you dish that combines succulent pork with hearty sweet potatoes and chunks of baked apple, plus a marinade inspired by old-world flavors.
4 Servings - 45 min - kraftrecipes.com
Bacon 'N Cheese Stuffed Potatoes
These double-baked potatoes, made with cheddar cheese, bacon and chives, make a wonderful accompaniment to any type of meat entree.
4 Servings - 1 hr 50 min - kraftrecipes.com
Italian Wedding Soup
This Italian Wedding Soup recipe contains ground chicken, chicken stock, chicken sausage, olive oil, freshly grated parmesan and more.
8 Servings - 1 hr 5 min - foodnetwork.com
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