Recipes for Makeover Chocolate Mint Layer Cake with grocery lists and nutritional information | Page 164

Homemade Twinkies

While the fate of Twinkies is up in the air after Hostess announced its closing on Nov this recipe makes it easy for you to make them at home so that you ll never have to say goodbye

8 Servings - thedailymeal.com

Spicy Moroccan Chickpeas

This recipe contains beans, couscous, extra-virgin olive oil, whole almonds, whole tomatoes and more.

8 Servings - 40 min - myrecipes.com

Brownie-Peppermint Ice Cream Pie

A rich, chocolaty brownie crust is a perfect partner to refreshing peppermint ice cream. Holiday guests have come to expect this make-ahead dessert.—Carol Gillespie, Chambersburg, Pennsylvania

8 Servings - 1 hr 5 min - tasteofhome.com

Tilapia Salad with Strawberry-Pineapple Salsa

Don’t miss the boat—broiled mild fish makes a terrific change-of-pace salad.

4 Servings - 30 min - bettycrocker.com

Pumpkin Pie Muffins

This recipe contains coconut oil, eggs, organic honey, coconut flour, organic pumpkin puree and more.

12 Servings - 30 min - civilizedcavemancooking.com

Peppermint Cream Squares

Settling down with a glass of cocoa and one of these bars at the end of the day is a very happy thing indeed. I'll definitely make my childhood version of these cookies again

16 Servings - thekitchn.com

Holiday Cheesecake

Make Christmas dazzle with this show-stopping cheesecake from the experts at our Taste of Home Cooking School. Each slice is overloaded with fun, festive candy toppings.

16 Servings - 2 hr - tasteofhome.com

photo Santa Hat Pretzels Recipe | Say Mmm

Bite-sized bits of North Pole magic are just what your holiday party needs! This delectable balance of salty and sweet is a wonderful way to give everyone an irresistible taste of the Christmas spirit.

freefunchristmas.com

Mini Berry Cobblers

Use a mixture of blueberries, raspberries, blackberries, and strawberries in these charming individual desserts.

12 Servings - 1 hr - myrecipes.com

The Ultimate S'more

What does a grown-up Girl Scout turned chef serve in camp? The ultimate in campground dining, made with homemade graham crackers and marshmallows. This recipe comes from Cindy Pawlcyn, chef-owner of the legendary Mustards Grill in Napa as well as Cindy's Backstreet Kitchen and Go Fish (both in St. Helena, California), and it's actually far easier than it looks. You make the bundles at home and then just heat them in camp.

12 Servings - 25 min - myrecipes.com

Pan Roasted Sea Bass and Couscous with Clementines, Chickpeas, Olives and Dates

This recipe contains green olives, israeli couscous, dates, chickpeas, olive oil and more.

6 Servings - circle-b-kitchen.squarespace.com

Crunchy Peanut Butter Mix

Serve something crunchy at your Halloween party! Golden Grahams cereal, Cocoa Puffs cereal, peanuts and candies come together in this tasty snack mix - ready in 25 minutes.

20 Servings - 25 min - bettycrocker.com

Seared Salmon Salad with Kale

This recipe contains extra-virgin olive oil, salmon fillet, corn, kale, beets and more.

bevcooks.com

Trick-or-Treat Pizza

Don’t let your leftover Halloween loot go to waste. Pile your favorite candies onto a monster-size cookie. — Kendra Bowen, Louisville, Illinois

16 Servings - 30 min - tasteofhome.com

Sweet Tart

[Photographs: Elizabeth Barbone] I think of tarts the same way I think of sandwiches: you can fill them with almost anything and they taste great. And just as a good sandwich requires good bread, a tart needs a good crust....

8 Servings - seriouseats.com