Recipes for Maple-Flavored Bread Pudding with grocery lists and nutritional information | Page 62

Olive Garden Stuffed Mushrooms

You can learn how to make mushrooms that taste just like the Olive Garden Stuffed Mushrooms.

4 Servings - 40 min - copykat.com

Portabello Mushroom and Basil Pesto Panini

A quick and easy recipe for a grilled vegetarian panini with portabello mushrooms and basil pesto.

4 Servings - blogs.babble.com

Pork Chops with Apple and Creamy Bacon

In a word: Yum. And that pretty much sums it up. Honestly. I was trying to figure out what to say at the beginning of thi...

6 Servings - 30 min - thepioneerwoman.com

Pepperoni Deep-Dish Pizza

This Chicago-style classic features pepperoni, America's favorite pizza topping.

6 Servings - myrecipes.com

Butternut Squash Gratin with Blue Cheese and Sage

Besides being a great side to simple roast chicken or beef tenderloin, seasonal squash provides more than a day's worth of vitamin A and about half the daily recommended vitamin C.

6 Servings - myrecipes.com

Baked Shells with Fontina

An Italian version of macaroni and cheese.

4 Servings - ezrapoundcake.com

photo Green Goddess Chicken Salad Recipe | Say Mmm

Green Goddess dressing—a mix of mayonnaise, sour cream, herbs, anchovies and lemon—was created at the Palace Hotel in San Francisco in the 1920s, as a tribute to an actor starring in a play called The Green Goddess. The creamy dressing is typically tossed with a green salad, but it's also addictive in Melissa Rubel Jacobson's chicken salad, made with a rotisserie bird.

6 Servings - 35 min - foodandwine.com

Baked Pull-Apart Pumpkin French Toast

This Baked, Pull-Apart Pumpkin French Toast is crispy on the outside and fluffy on the inside and can be made the night before.

4 Servings - 50 min - simplebites.net

Spinach and Artichoke Dip

This slow-cooker spinach-artichoke dip is so rich and satisfying, you won't even know that it's low in fat and calories, too!

5 Servings - myrecipes.com

Tuna Zucchini Cakes

Here's a great combination of seafood and garden vegetable! People seem to like its nice color and texture...not to mention the wonderful flavor!

3 Servings - 25 min - tasteofhome.com

Croque Monsieur with Mushroom

This traditional French sandwich is topped with a classic Mornay sauce (a bechamel sauce with cheese)

6 Servings - 1 hr 5 min - bonappetit.com

Curried Quinoa Wrap with Spring Peas

Pack this vegan Curried Quinoa Wrap recipe in your lunchbox - peas, avocado, quinoa, carrots and spices offer a healthy start to your spring diet.

3 Servings - blogs.babble.com

Morrocan Meat Loaf

Lamb and beef meatloaf with Moroccan seasonings, onion, carrot, celery, garlic, ginger, paprika, cumin, curry powder, cayenne, cinnamon, cilantro, and mint.

8 Servings - simplyrecipes.com

Chicken and Fruit Salad

Chicken, melon, walnuts and feta top mixed salad greens for a refreshing summer salad. Use your favorite summer fruit in place of the melon if you wis

4 Servings - 15 min - eatingwell.com

Roasted Tomato Soup

The pairing of the grilled cheese croutons and the roasted tomatoes in this tomato soup makes for a perfect combination. Once A Month Mom

4 Servings - onceamonthmom.com

Whole Wheat Sour Cream Pancakes

This Whole Wheat Sour Cream Pancakes recipe contains sour cream, whole wheat flour, all purpose flour, milk, sour cream and more.

8 Servings - canyoustayfordinner.com

Crowd-Pleasing Tuna Noodle Casserole

You won't believe how easy it is to make this classic casserole featuring that favorite combination of tuna, noodles, peas and cream of mushroom soup. This version serves 8, so everyone can dig in!

8 Servings - 55 min - campbellskitchen.com