Easy baked acorn squash recipe, perfect for the fall. Squash is cut in half, insides scooped out, then baked with a little butter, brown sugar, and maple syrup.
I first threw this salad together a few years ago when I was scrambling to get a luncheon planned after I had my third baby. I needed a quick salad for a side dish and a pesto pasta salad came
This is a delicious butternut squash recipe from Ina Garten / The Barefoot Contessa. We really enjoy this during the holidays. It is best when the squash is cut in medium to large chunks so that the outside gets a maple-flavored crust, and the inside stays soft and delicious.
Although it comes with a lot less drama than the traditional high-rise version, this souffle is equally delicious. We added the gorgeous organic baby plum tomatoes that are so readily available, but other seasonal vegetables would be just as good. Click here to visit the new home of KitchenDaily!
This Chicken Milanese with Arugula Salad recipe contains boneless, skinless chicken breast halves, breadcrumbs, eggs, all-purpose flour, baby arugula and more.
This Ground Beef with Beijing Sauce Over Noodles recipe contains lean ground beef, cooking oil, baby corn, dried chili peppers, frozen vegetables and more.
