New York strip steaks are marinated in bourbon and brown sugar, then grilled. The result is a tender, sweet cut of meat, with a slightly crunchy crust that is irresistible.
Large, plump shrimp are marinated in a savory sauce of lemon juice, garlic, Italian seasoning, olive oil, dried basil, and brown sugar, then grilled to highlight the flavors.
I've created a simple homemade meatball that is stuffed with those gorgeous marinated Mozzarella balls you'll find in the refrigerated section of your grocery store by the fresh Mozzarella.
This 3-in-1 Italian Dip recipe contains philadelphia cream cheese, kraft shredded mozzarella cheese, oil-packed sun-dried tomatoes, marinated artichoke hearts, roasted red peppers and more.
Marinated flank or skirt steak is grilled to perfection for the best Authentic Carne Asada recipe. This tender, grilled meat is full of authentic Mexican flavor.
Easy Green Chile Steak Tacos marinated in green chile relish, and piled with lean green toppings like cilantro, scallions, and avocado. Add a sprinkle of Get email updates:
Last night I had the pleasure of having dinner with a group of people taking a Civil Rights Tour through the South. The menu for the night was barbecued pork sandwiches and pork-and-beans, the idea being to give them a
This Antipasto Loaf recipe contains french bread baguette, philadelphia cream cheese spread, pesto, oil-packed sun-dried tomatoes, kraft grated parmesan cheese and more.
Spicy sprouts, such as broccoli, arugula, or leek, give sushi rolls a delicate crunch and peppery flavor. A sushi mat makes it easy to wrap the nori and rice tightly around fillings, but it’s not necessary.
Japanese Curry (kare) Rice. Unlike Indian curry Japanese curry is thicker, milder and sweeter. Learn how to make curry rice from scratch (without the blocks).
This healthy meal-in-a-pocket combines fresh Greek salad with a velvety smooth bean spread. You can also serve the spread with crackers or as a dip with cut vegetables.—Nicole Filizetti, Jacksonville, Florida