Low-cal Mexican bake. Yes, really. Remind yourself you're eating smart as you dig into layers of tortilla, salsa, beef and veggies. (Your brain might tell you you?
This Mexican Stuffed Peppers for Two recipe contains ground beef, kraft shredded sharp cheddar cheese, instant white rice, red peppers, onion and more.
This Quick Mexican Pizza recipe contains flour tortilla, ground beef, chili powder, taco bell home originals thick 'n chunky salsa, kraft string-ums string cheese.
This Mexican Tortilla Soup recipe contains lean ground beef, corn, tortilla chips, taco bell home originals thick 'n chunky salsa, beef broth and more.
Fresh veggies team up with lots of delicious stuff: hearty black beans, succulent chicken, whole wheat tortillas and melty cheese. Because eating right shouldn't be boring.
Add taco seasoning, corn chips and cheese to chicken and say adios to ho-hum. Melty, crunchy, south-of-the-border flavors top rice for this future family fave.
Hearty south-of-the-border ingredients, including savory beans and salsa, join with fresh spinach, tomato and green onion for 7 layers of crowd-pleasing salad.
Chicken chunks cooked with salsa are layered on a crust with bell peppers, cilantro and mozzarella and cheddar cheeses for a south-of-the-border pizza.
Colorful ingredients make for a salad as stunning as it is crunchy and delicious. Salsa and black beans get in the mix for Tex-Mex flavors that guests love.
Livened up with a zingy horseradish and dill cream cheese, these simple yet fancy cucumber and salmon bites are crunchy, creamy finger food food perfection! Last night we hosted the last dinner party we’ll probably ever have in our current apartment. We’re moving days after we return from Italy – but we’ll still be Brooklyn …
