Recipes for Mini Banana Split Icebox Cakes with grocery lists and nutritional information | Page 8

Shrimp Cakes

This Shrimp Cakes recipe contains raw shrimp, panko bread crumbs, rice, egg, garlic and more.

2 Servings - canyoustayfordinner.com

Are you looking for a delightful new breakfast idea? Something a bit different than a boring old pancake or waffle (as delicious as they may be)? These unassuming little breakfast cakes just may be the answer. While skimming through my

3 Servings - melskitchencafe.com

Zucchini Cakes

These zucchini cakes make an elegant appetizer fit for those upcoming Oscar parties. Shredded fresh zucchini, is mixed with a little Parmesan, panko,

8 Servings - lifesambrosia.com

Russian Tea Cakes

These buttery melt-in-your-mouth cookie balls go by many names in recipe collections, including Mexican Wedding Cakes. They always contain finely chopped nuts and are twice rolled in powdered sugar. This holiday favorite is one of Betty's Best!

4 Servings - 1 hr 5 min - bettycrocker.com

Salmon Cakes

This Salmon Cakes recipe contains sesame seeds, canola oil, pink salmon, potatoes, canola oil and more.

5 Servings - oprah.com

Quina Cakes

On the way home from the farmer's market, Sarina and I joked that I wouldn't be able to resist playing with the molecular gastronomy toys, turning the zucchini into gel, the tomatoes into powd Herbivoracious

4 Servings - herbivoracious.com

Cinnamon Polenta Cakes

Food & Wine (December 2009) Well, we're done with all our Thanksgiving cooking, and we've cleaned out all the leftovers. Our Christmas tree is trimmed. We've hauled out the holly and decked the halls. In short, we're in full-tilt holiday...

4 Servings - 30 min - thebittenword.typepad.com

Tuna Zucchini Cakes

Here's a great combination of seafood and garden vegetable! People seem to like its nice color and texture...not to mention the wonderful flavor!

3 Servings - 25 min - tasteofhome.com

Easy Salmon Cakes

If you are trying to boost your intake of omega-3s, try this simple favorite. It is a great way to use convenient canned (or leftover) salmon. The tan

4 Servings - 45 min - eatingwell.com

Thai Twist Slow Cooker Vegetarian Split Pea Soup

Some days you just need a slow cooker meal...! Love soups and was looking for something a little different. If you have an open jar or packet of thai curry paste in your fridge, and you like the flavour of it, this is another way to enjoy it. Most of the items are pantry staples, which is how this came to be, and it's fairly low calorie/low fat. I made it to fit a small crock pot (2.5 Q I think)....yields enough for 2 good sized portions. If you use a larger crock pot you would probably have to double the recipe. Some flat bread on the side makes it a meal.

3 Servings - 4 hr 15 min - food.com

Chocolate and Pistachio Mousse Cakes

This Chocolate and Pistachio Mousse Cakes recipe contains sugar, eggs, cornstarch, flour, butter and more.

8 Servings - cannelle-vanille.blogspot.com

Joe's Molten Marshmallow-Chocolate Cakes

Thirteen-year-old Joe Kozal was impressed by a molten chocolate cake in a restaurant but thought he could do better. Instead of chocolate, Joe's cakes ooze melted marshmallow.

6 Servings - myrecipes.com

Loaded Mashed Potato Cakes

Guys, I slept until noon today. It was amazing. To be honest, I probably could have slept for at least another hour or two, but I felt kind of guilty. It...

3 Servings - justputzing.com

Crock Pot Vegetarian Split Pea Soup

Soup is always an easy choice to make in a crockpot. Just add the ingredients in the morning, and forget about it until you are ready to eat it hours later. Although many split pea soup recipes use ham for added flavor, this vegetarian and vegan version packs in the spices, including thyme, sage and bay leaves for a lower fat and cholesterol version of classic split pea soup.

8 Servings - vegetarian.about.com

Maryland Crab Cakes with Quick Tartar Sauce

This Maryland Crab Cakes with Quick Tartar Sauce recipe contains lump crab meat, mayonnaise, panko, egg, Dijon mustard and more.

6 Servings - onceuponachef.com

Red Lentil-Rice Cakes with Simple Tomato Salsa

Crisp on the outside and creamy on the inside, these salsa-topped cakes make a lovely vegetarian entree. They offer a great way to use leftover basmati rice; if you're starting with cooked rice, use about 1 1/2 cups. Add mixed greens to the plate for even more color.

6 Servings - myrecipes.com