Recipes for My Dad's Garlic Bread with grocery lists and nutritional information | Page 36

Chicken Marsala - David Lebovitz

Who knew I (or more to the point, Paris) was so ahead of the curve? Last year, when I wrote about the preponderance of purple populating Paris, a few readers pointed out that the color orchid was named The Color of the Year by tastemakers, Pantone. And recently, I made Marsala-baked pears, only to find out that, yup – this year, Marsala is the color [LINK]

davidlebovitz.com

Cucumber Avocado Salad

This Cucumber Avocado Salad has the most delicious spicy crispy chickpeas in them! A nutritionally balanced salad to take to work for lunch or enjoy for dinner (preferably outside and with friends)

2 Servings - 25 min - greenhealthycooking.com

Low-Carb Kung Pao Chicken

Low Carb Kung Pao Chicken Stir Fry – an easy ONE PAN stir fry for busy weeknights. Best of all, this popular takeout favorite is keto-friendly with the same classic sweet & spicy flavors as your local Chinese restaurant.

4 Servings - 25 min - lifemadeketo.com

Chicken tenders 1

These Paleo Whole30 Chicken Tenders are easy and packed with flavor! A healthy version of a classic favorite- made gluten, dairy, grain free, and low carb. Chicken tenders were probably my favorite food growing up.

7 Servings - 20 min - realfoodwithjessica.com

Pickled Red Onions 1

Spicy Pickled Red Onions are quick, easy, and the perfect accompaniment to sandwiches and salads, or tacos and burrito bowls! Do you prefer sweet or spicy? Offer me pickles or a cookie, and I'll pick the pickles every time. Don't get me wrong, I love a good cookie as much as the next person, but I really, REALLY love pickles. I often make Spicy Carrot Refrigerator Pickles, but these spicy pickled red onions are wonderful on sandwiches and salads, and they are one of my favorite condiments for Mexican dishes, like tacos or burrito bowls. In fact, we had them on

1 Servings - 10 min - adishofdailylife.com

Sweet Potato Peanut Sauce

This sweet potato peanut sauce is a great way to sneak in some extra veggies and fiber! Vegan, oil-free, gluten-free, and SO healthy!

3 Servings - 15 min - passtheplants.com

Chicken Fajita lunch

Chicken Fajita Meal Prep Lunch Bowls are teamed with cilantro lime quinoa and is a healthy, tasty, fast recipe to make lunch prep for weekdays super easy!

4 Servings - 50 min - myfoodstory.com

Greek Couscous Salad

A delicious and healthy Greek couscous salad that everyone will go crazy for! (Meal prep options and tips included.) Vegetarian with meat option.

6 Servings - 25 min - chelseasmessyapron.com

Italian Couscous salad

A healthy, delicious, and simple Italian Couscous Salad that everyone will go crazy for! (Meal prep options and tips included)

6 Servings - 25 min - chelseasmessyapron.com

Creamy Chicken and Mushroom Soup

Creamy Chicken and Mushroom Soup - perfect bowl of comfort on a cold day and done in under 30 minutes. Perfect for the chilly weather!

30 Servings - 30 min - deliciousmeetshealthy.com

Naked Salmon Burgers with Sriracha Mayo

Some burgers are just meant to be eaten without a bun. These delicious, omega-packed, naked salmon burgers with sriracha mayo are the perfect example!

4 Servings - 20 min - skinnytaste.com

Crisp Pan Pizza Serious Eats

This recipe requires no kneading, no stretching—pretty much no skill whatsoever to create a crisp-crusted, airy, chewy pan pizza. Top as desired.

10 Servings - 26 hr - seriouseats.com

Summer Chicken Cobb Salad

This Summer Chicken Cobb Salad is loaded with veggies and topped with grilled chicken, corn, bacon, avocado, hard boiled egg and goat cheese. [LINK]Skip to content

4 Servings - 30 min - platingsandpairings.com

Pepper Jack Hash Brown Casserole

I found myself in need of an impromptu potato dish, but no potatoes. Frozen hash browns and the plethora of cheeses I keep in the freezer offered me the solution to my side-dish dilemma. —Cynthia Gerken, Naples, Florida Skip links

12 Servings - 25 min - tasteofhome.com

Shredded Beef Burrito Filling

Make your next office party a taco bar or burrito bar! Set out the beef in the slow cooker on warm, along with tortillas, bowls of shredded cheese, salsa, sour cream, and chopped lettuce, jalapenos, onions and tomatoes. For a variation, I make Beef & Bean burritos by mixing a can of refried beans into 3 or 4 cups of cooked beef filling. —Hope Wasylenki, Gahanna, Ohio Skip links

12 Servings - 7 hr 20 min - tasteofhome.com