Recipes for No-Tomatoes-Required Italian Seasoned Stir Fry with grocery lists and nutritional information | Page 55

Baked Shells with Fontina

An Italian version of macaroni and cheese.

4 Servings - ezrapoundcake.com

Baked Falafel Sandwiches with Yogurt-Tahini Sauce

Falafel, a popular recipe from the Middle East, consists of seasoned pureed chickpeas that are shaped into patties and usually fried. It's worth the effort to seek out Greek yogurt, which is thick, rich, and creamy. Make the sauce up to three days in advance and the falafel mixture up to one day ahead; bake falafel patties just before serving.

6 Servings - 20 min - myrecipes.com

Spaghetti Frittata

Leftover spaghetti? Try mixing it with eggs for an Italian omelet.

6 Servings - 35 min - eatingwell.com

Classic Pot Roast

Pot roast delivers great flavor for an affordable price at about $2.40 per serving. Alter this recipe's cooking time to suit your needs, using the high-heat setting on your slow cooker to speed things up, if you like. Feel free to stir in other root vegetables like butternut squash or parsnips to make this one-dish dinner even tastier. Serve with hunks of crusty bread on the side. Ingredients with an asterisk (*) are available as Whole Foods Market Brands.

6 Servings - wholefoodsmarket.com

Perfect Tomato Sauce

Mommas Beautiful Italian Recipes With A Healthy Quick Twist

6 Servings - juliashealthyitalian.com

One Pot Chili Casserole

This layered one-pot dish can be assembled quickly and popped into the oven to bake while you're helping the kids with their homework (or finishing your own). This version is meatless, but there's nothing to stop you from sprinkling ground beef that has been seasoned and browned, between the layers, if you like. Serve with a spinach salad on the side for a complete meal. Ingredients with an asterisk (*) are available in the Whole Foods Market Family of Brands.

4 Servings - wholefoodsmarket.com

Easy Ravioli Bake

Just four ingredients and 10 minutes prep is all you need to for an oven-ready Italian-style casserole.

8 Servings - 1 hr - bettycrocker.com

White Beans and Sausage

White cannellini beans with Italian sausage in a plum tomato sauce.

8 Servings - simplyrecipes.com

Caraba's Herb Dip

A copycat of Carrabba's Italian Butter made with a blend of herbs, garlic, and olive oil.

4 Servings - 5 min - mybakingaddiction.com

Easy Meatless Manicotti

Whip up this meatless manicotti for a vegetarian version of a favorite Italian pasta dish.

7 Servings - myrecipes.com

Crock Pot Grinders

This Crock Pot Grinders recipe contains mortadella, genoa salami, provolone, italian bread.

6 Servings - bigredkitchen.com

Avocado Pesto Pasta

Put a healthful California twist on a traditional Italian favorite and you've got Avocado Pesto Pasta.

4 Servings - chefchloe.com

To Die for Make-Ahead Mashed Potatoes

These are the BEST mashed potatoes EVER! And they are so user-friendly because you can make them the night before. I never take these anywhere without people begging me for the recipe. Once you make these, you will never want to make them any other way. Also great in twice-baked potatoes. And, if you need really easy, buy pre-cooked mashed potatoes, add from these ingredients, stir, and re-heat in microwave. Tastes almost as good as home-made! My favorite way to cook these are in the crockpot! EDIT: Please note that I have always cooked these in the crockpot and have never baked them; I have gotten new feedback that they taste FAR BETTER if cooked in the crockpot, so this is now my only recommendation for cooking source.

8 Servings - 2 hr 45 min - food.com