Recipes for Oven Roasted Broccoli with grocery lists and nutritional information | Page 106

Calzone Pinwheels

Once you try these mini-sized calzones, you may never go back to the large ones. Not only do these pretty bites take advantage of convenient refrigerator crescent rolls, but they can be made ahead and popped in the oven right before company arrives.

16 Servings - tasteofhome.com

Chicken Breast: Caprese Chicken

I love a Caprese salad of tomatoes, basil and cheese, so why not use them with chicken? You can grill this dish, but my family agrees it’s juicier straight from the oven. —Dana Johnson, Scottsdale, Arizona

4 Servings - 10 min - tasteofhome.com

Glass Noodle Salad with Peanut Sauce

This recipe contains salted peanuts, peanut butter, broccoli florets, honey, red sweet pepper and more.

4 Servings - diabeticlivingonline.com

Homemade Apple Chips

These apple chips are made by simply slicing apples very thinly on a mandoline, dusting with a little brown sugar and cinnamon and baking very slowly in a low oven for two hours, flipped the slices once after an hour.

25 Servings - theitaliandishblog.com

Baked Peach Pancake

This dish makes for a dramatic presentation. I usually take it right from the oven to the table, fill it with peaches and sour cream and serve it with bacon or ham. Whenever I go home, my mom (the best cook I know) asks me to make this. —Nancy Wilkinson, Princeton, New Jersey

6 Servings - 10 min - tasteofhome.com

Oatmeal Peanut Butter Chip Cookies

I store balls of this cookie dough in the freezer, so yummy and wholesome home-baked cookies are just minutes away. And, they're great warm from the oven. —Sandra Castillo, Janesville, Wisconsin Skip links

20 Servings - 15 min - tasteofhome.com

Oatmeal Scotchies with Toasted Pecans

Heather says: Don't let the idea of toasting pecans scare you away from this recipe. Simply scatter pecans on a baking sheet and place in a 300F oven for 5 -? 7 minutes, stirring once. Be careful not to leave

home-ec101.com

Tarragon Chicken Linguine

This quick recipe features chicken, broccoli and pasta all topped in a light sauce. It's a complete healthy meal in just 25 minutes.

4 Servings - 25 min - recipe.com

Vegetarian Hash

Potatoes, broccoli, acorn squash and bell peppers hit the skillet with with lemon and herb for a fresh and hearty vegetarian hash.

cleaneatingmag.com

Double Chocolate-Pumpkin Cheesecake

This great recipe comes from the 1 Nov 2004 issue of Womansday magazine. Cake can be completed up to 1 week ahead - just cover amp; refrigerate. Preparation amp; cooking time does not include the 1 hour cooling in the oven amp; at least 4 1/2 hours chilling in the frig.

16 Servings - 2 hr 35 min - food.com

Apple-Sesame Chicken

This recipe contains skinless, boneless chicken breast halves, long-grain rice, margarine, fresh broccoli florets, apple and more.

2 Servings - myrecipes.com

thai chicken salad

Recreate a Thai restaurant favorite with easy, short-cut ingredients, including deli rotisserie chicken and packaged broccoli slaw.

4 Servings - 15 min - bettycrocker.com

Gingered Chicken Dinner

This recipe contains instant rice, boneless skinless chicken breast halves, orange juice, butter, frozen broccoli florets and more.

2 Servings - 10 min - tasteofhome.com

Tomato, Pepper, and Radish Salad in Avocado Shell

Skip the oven for this refreshing lunch! Offering 60 percent of your recommended fiber for the day, this antioxidant-rich rainbow salad aids in digestion and may even diminish belly fat. Chopped tomatoes, peppers, and radishes are tossed in a spicy lime

1 Servings - popsugar.com

Cinnamon-Apple Pork Chops

I found this recipe online years ago and it quickly became a favorite. The ingredients are easy to keep on hand and it's great in hot weather because it goes together quickly, without turning on the oven. One-pan cleanup is a bonus. —Christina Price, Wheeling, West Virginia

4 Servings - tasteofhome.com

Barbecue Beef Brisket

My favorite branding time food is barbecue brisket. I usually cook brisket in the oven all night, but this time I stuck it in my slow cooker and six hours later it was so tender, juicy, and delicious.

8 Servings - 6 hr 5 min - tastykitchen.com

Crispy Fish with Lemon-Dill Sauce

Panko is the secret ingredient that makes these crispy, oven-fried fish fillets a family favorite. The lemon-dill sauce is the perfect compliment and great for dipping. For sustainability reasons, be sure to choose Alaskan cod, or substitute halibut or even tilapia.

4 Servings - 30 min - myrecipes.com

photo Summertime Tuna Pasta Salad Recipe | Say Mmm

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