Recipes for Pan Roasted Almonds with grocery lists and nutritional information | Page 32

Oven-Roasted Asparagus

Top oven-roasted asparagus with slivers of toasted almonds for a quick and easy side dish.

8 Servings - 20 min - myrecipes.com

Roasted Red Pepper Soup

A puree of roasted red peppers is the base for this hearty pasta soup.

8 Servings - 30 min - allrecipes.com

Oven Roasted Potatoes

Potatoes coated with olive oil and your favorite herbs, and roasted to perfection.

4 Servings - 45 min - allrecipes.com

Herb Roasted Pork

Herb-rubbed roasted pork loin with a sweet, tangy glaze.

8 Servings - 3 hr 20 min - allrecipes.com

Roasted Winter Vegetables

This Roasted Winter Vegetables recipe contains olive oil, butternut squash, parsnips, sweet potato, carrots and more.

8 Servings - 55 min - myrecipes.com

Roasted Garlic Cauliflower

Tender roasted cauliflower tossed in olive oil and garlic is topped with Parmesan and cheese and broiled until golden brown.

6 Servings - 40 min - allrecipes.com

Roasted Sweets & Greens

This Roasted Sweets & Greens recipe contains sweet potatoes, olive oil, cider vinegar, arugula, cloves garlic and more.

4 Servings - 10 min - bhg.com

Roasted Rack of Lamb

A rack of lamb is seared, and encrusted with Dijon mustard and garlic and rosemary flavored bread crumbs. Then it is roasted to your desired doneness.

4 Servings - 40 min - allrecipes.com

Spicy Roasted Chickpeas

Chickpeas, once roasted, take on the flavor and texture of nuts, making them a fun snack with drinks. Prepare the simple appetizer in under 15 minutes for any holiday cocktail party.

8 Servings - delish.com

Pan Roasted Sea Bass with Citrus

This Pan Roasted Sea Bass with Citrus recipe contains avocado, sea bass, grapefruits, grapeseed oil, oranges and more.

4 Servings - epicurious.com

photo Juicy Roasted Chicken Recipe | Say Mmm

My grandmother's recipe for roasted chicken. We are German and she used to do it this way all the time. I never have had a chicken this juicy before; this little trick works and makes the people eating it go silent. It's funny. We nibble on the celery after.

6 Servings - 1 hr 15 min - allrecipes.com

Roasted Brussels Sprouts

Brussels sprouts - the perfect holiday side dish - are simply seasoned with salt, pepper, and olive oil, then slow-roasted in a very hot oven until darkest brown. They are the perfect combination of sweet and salty, and make for perfect snack leftovers straight from the fridge the next day!

6 Servings - 1 hr - allrecipes.com