Recipes for Polenta Pizzas with Kale, Chard, and Parsley Pesto with grocery lists and nutritional information | Page 33

Tomato & Cucumber Salad

Tomato and Cucumber Salad Recipe featuring red ripe tomatoes, fresh cucumbers and seasoned with parsley, lemon juice and olive oil - a healthy, simple recipe.

6 Servings - nourishedkitchen.com

Garlic Parmesan Oven Fries

This Garlic Parmesan Oven Fries recipe contains extra virgin olive oil, russet potatoes, Parmigiano-Reggiano cheese, garlic clove, flat leaf parsley and more.

4 Servings - joelens.blogspot.com

Chicken Pot Pie

Classic chicken pot pie recipe from Marshall Field's. Chicken, celery, onion, carrots, peas, parsley, and thyme baked in a large ramekin lined and topped with pie crust.

6 Servings - simplyrecipes.com

photo Double Broccoli Quinoa Recipe | Say Mmm

This is another favorite - I cook up lots of broccoli, then puree half of it into a pesto. The other half is cut into little florets. Toss the broccoli with some quinoa, sliced avocado and a drizzle of feisty chile pepper oil, and you've got a nice meal on your hands.

6 Servings - 20 min - 101cookbooks.com

Giant Chipotle White Beans

A riff on Laurence Jossel's fantastic NOPA beans - plump, creamy beans baked in a bright, chunky chipotle tomato sauce, topped with crunchy breadcrumbs, plenty of oozy queso fresco, and an emerald drizzle of cilantro pesto.

6 Servings - 101cookbooks.com

Seasoned Couscous

This Seasoned Couscous recipe contains couscous, butter, chicken bouillon granules, dried parsley flakes, dried basil and more.

6 Servings - 15 min - tasteofhome.com

Linguine in Cream Sauce

This Linguine in Cream Sauce recipe contains dry linguine, light cream cheese, olive oil, lemon, parsley.

4 Servings - vegetariantimes.com

Moroccan Spiced Spaghetti Squash

This Moroccan Spiced Spaghetti Squash recipe contains spaghetti squash, unsalted butter, garlic cloves, ground cumin, flat-leaf parsley and more.

4 Servings - smittenkitchen.com

Three Bean Salad

Classic American three bean salad, perfect for summer picnics and potlucks. With cannellini beans, kidney beans, garbanzo beans, celery, red onion, parsley, and a sweet and sour dressing.

4 Servings - 10 min - simplyrecipes.com

Chicken and Dumplings

Friends rave every time I make this dish. It's a comfort food recipe, and I especially enjoy making it on cold or rainy days. I often use a whole chicken cut into pieces and skinned. You can make the store-bought chicken stock taste more like homemade by adding some fresh herbs and parsley and simmering until it's reduced by half.

8 Servings - myrecipes.com

Bacon-Wrapped Pork Loin With Cherries

This Bacon-Wrapped Pork Loin With Cherries recipe contains boneless pork loin, bacon, dried cherries, currant jelly, flat-leaf parsley and more.

6 Servings - 1 hr - realsimple.com

Hummus

This Middle Eastern dip is traditionally made with chickpeas, tahini, lemon juice, and olive oil; it lends itself to several variations. Prepare and refrigerate it a day ahead; let it stand at room temperature for 30 minutes before serving. Garnish with a lemon wedge and fresh parsley sprig, and serve with Spicy Baked Pita Chips.This recipe goes with White Bean and Roasted Garlic Hummus, Feta-Baked Hummus, Spicy Red Pepper Hummus

3 Servings - myrecipes.com