Recipes for Potatoes Au Gratin from the Food Network Chefs Challenge with grocery lists and nutritional information | Page 133

Creamy Pumpkin Soup

I love gardening and have a big pumpkin patch. A few years ago when our harvest was very plentiful, I experimented and came up with this recipe. My family just loves this soup.

6 Servings - 30 min - allrecipes.com

Chicken Picante with Potato Pancake

This one skillet dish has it all....chicken and zucchini in a zesty picante sauce, served over an easy-to-make potato pancake and topped with cheese...and it's on the table in just 35 minutes!

4 Servings - 35 min - allrecipes.com

Broccoli, Leek, and Potato Soup

There will be no kissing after this eating this soup, but with its creamy delightful taste you will not mind.

6 Servings - 1 hr - allrecipes.com

Baked French Fries II

Potato strips are baked with Parmesan cheese and a little basil, resulting in fries that are a perfect accompaniment to almost any meal!

4 Servings - 45 min - allrecipes.com

Barbecue-Style Chicken

Chicken thighs and drumsticks cooked in a robust barbecue sauce make for a tasty and economical dinner.

4 Servings - 6 hr 25 min - bhg.com

Veggie Pot Pie

A mouthwatering-good vegetable pot pie.

6 Servings - 1 hr 30 min - allrecipes.com

Peruvian Chicken Soup (Aguadito de Pollo)

This traditional Peruvian soup contains large pieces of chicken breast and potato cooked with peas, corn, and red pepper. It is a light version of the Peruvian Chicken Chowder (Chupe de Pollo).

8 Servings - 1 hr 30 min - allrecipes.com

Indian Tandoori Chicken

Chicken is marinated overnight in a spicy yogurt marinade then grilled in this authentic recipe for Tandoori chicken.

4 Servings - 45 min - allrecipes.com

Uncle Bill's Microwave Potato Chips

These potato chips are very easy to make in the microwave. Also, they are healthier for you as they are not cooked in any oils. This method has intrigued so many people that have tasted them and then made them for themselves. The younger people just love them.

4 Servings - 35 min - food.com

Broccoli, Rice, Cheese, and Chicken Casserole

A meal-in-one casserole with chicken, rice, broccoli, cheese, onion, and creamy soups all baked into one dish. May be made ahead and frozen.

8 Servings - 45 min - allrecipes.com

Balsamic Root Vegetables

For a delicious twist, top with a sprinkling of cooked and crumbled bacon just before serving.

6 Servings - 4 hr 25 min - myrecipes.com

Steamed Butternut Squash Pudding

Blackberry chefs top this pudding with sabayon featuring vanilla-infused whiskey. At the Farm, the chefs flavor a 1.5-liter bottle of Jack Daniel's whiskey for three weeks. Our adaptation cuts the infusion time back to four days; you can let the mixture stand for even less time, though the vanilla flavor will be milder.

12 Servings - myrecipes.com

Easy Mashed Potato and Roasted Vegetable Enchiladas

This is the perfect comfort food for cold days. To make it vegan, substitute non-dairy ingredients for dairy. Leftover filling makes a great lunch! If you want to make mashed potatoes from scratch, you will want at least 4 cups when you are through.

12 Servings - 1 hr 40 min - allrecipes.com

Traditional Russian Pirozhki

Small pockets of dough are filled with cabbage and hard-cooked egg before baking. I'm Russian, and this recipe has been handed down from my grandma. They taste delicious, and are a great comfort food (or any other food).

60 Servings - 50 min - allrecipes.com

Shredded Potato Salmon Cakes

Delicious salmon cakes made with potatoes and the added color of red bell pepper and green onion. I came up with the idea for this recipe out of pure laziness. I didn't want to wait for potatoes to boil! It turned out great and definitely became the overall favorite. I enjoy a simple garlic mayonnaise to accompany the cakes but you can pretty much use whatever you desire.

12 Servings - 31 min - allrecipes.com