Recipes for Pressure Cooker Cajun-Style Beans and Sausage with grocery lists and nutritional information | Page 182

Mediterranean Farro Salad

Get this all-star, easy-to-follow Mediterranean Farro Salad recipe from Giada De Laurentiis.

4 Servings - 45 min - foodnetwork.com

photo Italian Vegetable Soup 2 Recipe | Say Mmm

Laced with a splash of wine, this hearty soup is packed with garden-fresh nutrition and veggies! Leafy escarole adds color and plenty of vitamin A. You could substitute spinach or kale for the escarole if you wish. Lea Reiter — Thousand Oaks, CA

7 Servings - 40 min - tasteofhome.com

Roasted Root Vegetable and Wilted Romaine Salad

This recipe contains olive oil, pecans, olive oil, turnips, fresh beets and more.

12 Servings - 30 min - bhg.com

Salsa Verde Corn Chip Pie

Salsa Verde Corn Chip Pie is a Texas Friday-night-football favorite. Now you can liven up your weeknight cooking routine by making Salsa Verde Corn Chip Pie your Tuesday supper.

6 Servings - myrecipes.com

Waffled Chocolate Chip Cookies

This recipe contains unsalted butter, all-purpose flour, semisweet chocolate chips, light brown sugar, sugar and more.

12 Servings - 1 hr - foodnetwork.com

Spinach and Artichoke Casserole

This recipe contains alfredo sauce, turkey breast tenderloin, orzo pasta, panko, artichoke hearts and more.

6 Servings - 25 min - bhg.com

Black Bean and Chicken Chilaquiles

Black Bean and Chicken Chilaquiles - Traditionally a Mexican breakfast, black bean and chicken chilaquiles requires only 8 ingredients and can be enjoyed at any time of day. Serve with a mixed green salad topped with diced avocado, tomato wedges, and olives.

6 Servings - health.com

Blue Cheese and Cress Beef Wellingtons with Broiled Tomatoes, Parsley-Dill Potatoes and Broccolini Spears

This recipe contains beef tenderloin, blue cheese, yukon gold potatoes, butter, extra-virgin olive oil and more.

4 Servings - 35 min - foodnetwork.com

Deep-Fried Bocconcini with Spicy Tomato and Garlic Chutney

Get this all-star, easy-to-follow Deep-Fried Bocconcini with Spicy Tomato and Garlic Chutney recipe from Giada De Laurentiis.

8 Servings - 4 hr 11 min - foodnetwork.com

California Club Sandwich

Oh my goodness. I don’t post sandwiches very often because it often doesn’t feel like a “recipe” to me, but this one made me change my mind. This recipe is hands down one of the best sandwiches I’ve ever eaten. I want to eat it every day. My humblest apologies, sandwiches, y’all can make pretty …

4 Servings - emilybites.com

Weeknight Ravioli Lasagna with Chianti Sauce 2

This recipe contains sausages, shredded mozzarella cheese, olive oil, dry red wine, can crushed tomatoes and more.

8 Servings - 45 min - bhg.com

Southwest Casserole

I've been making this mild family-pleasing casserole for years. It tastes wonderful, fits nicely into our budget and, best of all, makes a second one to freeze and enjoy later. —Joan Hallford, North Richland Hills, Texas

12 Servings - 15 min - tasteofhome.com

Mini Lasagna Cups

Mini Lasagna Cups – eat lasagna without the guilt. These little mini lasagna cups are made with wonton wrappers, big flavors less calories.

6 Servings - 30 min - jocooks.com

Mozzarella Baked Spaghetti

This satisfying pasta bake is quick to make and will please young and old alike. Add a salad and breadsticks, and you're ready for company. —Betty Rabe, Mahtomedi, Minnesota

6 Servings - 20 min - tasteofhome.com

Brazilian Black Bean Stew

This citrus-scented stew is an adaptation of feijoada, a Portuguese pork, beef, and bean stew considered by many Brazilians to be the country's national dish. Brazilians customarily serve the stew on Wednesdays and Saturdays with rice, cold cuts, and finely shredded kale.

8 Servings - 6 hr 30 min - bhg.com