Recipes for Pureed Spicy Sweet Potato and Peanut Stew with Chickpeas with grocery lists and nutritional information | Page 269

Chip Chicken Lollipops

Baked chicken and chips on a stick. A great recipe for kids' parties...if you can keep the adults from gobbling them up first!

10 Servings - 35 min - allrecipes.com

Layered Mint Chocolate Fudge

Chocolate fudge is layered with white or colored mint fudge in this lovely holiday candy.

1 Servings - 20 min - allrecipes.com

My family has enjoyed this hearty ham salad spread for years. It came to be an unexpected leftover every time we had ham for a special dinner. Recently, I decided to measure the ingredients, write down the recipe and pass it on to my daughter and daughter-in-law. They encouraged me to share it with Reminisce readers. -Marcella Kulp, Quakertown, Pennsylvania

24 Servings - 15 min - allrecipes.com

Boilermaker Tailgate Chili

This is the chili recipe the gang eats at Purdue Boilermaker football games. I always prep and cook the chili the night before and then reheat the next day. This is a combination of many different tomato-based chili recipes. Good luck and enjoy.

12 Servings - 2 hr - allrecipes.com

Mexican Polenta Pie

Here's a lower calorie version of a taco casserole.

12 Servings - 45 min - bhg.com

Greek-Style Picnic Salad

For authentic Greek flavor, substitute two teaspoons chopped fresh oregano for dried.

10 Servings - myrecipes.com

Eggplant Pepper Relish

This colorful combination of broiled peppers and eggplant is nicely seasoned with garlic and oregano. Serve it warm or cold, as a side dish, sandwich topper or on toasted bread rounds as an appetizer. --Jeanne Vitale of Leola, Pennsylvania

12 Servings - 20 min - allrecipes.com

Cavatappi with Spinach, Garbanzo Beans, and Feta

Dress up plain cavatappi (spiral-shaped) pasta with fiber-rich spinach and garbanzo beans, then add distinct Mediterranean flavor with feta and heart-healthy olive oil. Serve with buttered garlic toast.

12 Servings - myrecipes.com

Tartar Sauce I

Simple tartar sauce for deep fried seafood. It is better if prepared several hours before you will be using it, but it can be used immediately. Store for up to 3 days in the refrigerator.

1 Servings - 10 min - allrecipes.com

Tomato-Vodka Soup

This Tomato-Vodka Soup recipe contains heavy cream, vodka, evoo, italian tomatoes, chicken stock and more.

10 Servings - rachaelraymag.com

Homemade Chewy Granola Bars

'Our children are now grown and gone, but they always look forward to eating these chocolaty treats when they come back home to visit,' relates Lavone Edgar from Nampa, Idaho. Her recipe makes a dozen wholesome bars-enough for the two of you to enjoy and share.

12 Servings - 25 min - allrecipes.com