Recipes for Quick & Crunchy Coleslaw with grocery lists and nutritional information | Page 64

Slow Cooker Cherry Zin Pulled Pork

These pork sandwiches are easy to prepare using your slow cooker and our Cherry Zinfandel Grill Sauce.

8 Servings - 6 hr 10 min - tastefullysimple.com

Peach Wrap

This recipe contains extra virgin olive oil, nut butter, mustard, avocado, avocado and more.

kblog.lunchboxbunch.com

Smoky Falafel Burgers

Spice up your lunch routine with these smokey falafel burgers! Smoked paprika is a less spicy and sweeter variety of cayenne pepper, and adds a unique flavor to this Mediterranean classic.

mindbodygreen.com

Grilled Asian Beef Kebabs over Rice

This recipe contains sirloin steak, brown rice, black bean sauce, sesame oil, sesame seeds and more.

4 Servings - 25 min - foodnetwork.com

Sausage Polenta with Nestled Eggs

This recipe contains bulk pork sausage, eggs, vegetable broth, milk, onion and more.

8 Servings - 35 min - midwestliving.com

Sloppy Joe Carolina-Style Burgers

Eat these over-the-top burgers with a knife and fork, or set out a pile of napkins. Add fresh crisp texture and flavor by mounding slaw atop the burgers. Serve extra slaw on the side, or save it for another day.

4 Servings - 25 min - myrecipes.com

North Carolina Pulled Pork BBQ

This recipe contains boneless pork shoulder, sugar, honey, apple cider, ketchup and more.

8 Servings - 3 hr 20 min - cookingchanneltv.com

Slow Cooker Root Beer Pulled Pork Sandwiches

Slow Cooker Root Beer Pulled Pork Sandwiches - simple and delicious!

8 Servings - momontimeout.com

Oatmeal Peanut Butter Chip Cookies

I store balls of this cookie dough in the freezer, so yummy and wholesome home-baked cookies are just minutes away. And, they're great warm from the oven. —Sandra Castillo, Janesville, Wisconsin Skip links

20 Servings - 15 min - tasteofhome.com

Vegan Cheesecake

Vegan Cheesecake from Delish.com is unbelievably creamy, smooth, and satisfying for vegans and omnivores alike.

10 Servings - 6 hr 50 min - delish.com

Vegan Meatloaf

Full of veggies, lentils, and savory flavors, this lentil loaf is worth every ingredient. Make it the day before and enjoy it for dinner and lunch for the week.

12 Servings - 1 hr - kathysvegankitchen.com

Green Apple Slaw

Here's an appealing new take on a summertime classic. Our kids like the crunchy texture of Granny Smith apples and toasted pecans, while we like the ease of using a packaged coleslaw mix.

8 Servings - familyfun.go.com

Garlic Chicken Stir Fry

Crunchy vegetables and chicken are treated to a quick garlic-ginger saute, then tossed with a lightly sweetened soy sauce.

4 Servings - allrecipes.com

Pecan-Crusted Tilapia

A weeknight favorite, this quick and easy pecan-crusted tilapia serves up moist fish with a crunchy crust.

4 Servings - myrecipes.com

Salmon with Matzo Crust

Matzo is a crispy flatbread made of flour and water. Combined with dill, crushed matzo provides a crunchy coating to the fish in this quick and easy dish.

4 Servings - bhg.com

Tofu Peanut Stir-Fry

This is absolutely the best way to eat tofu, especially for first timers. The tofu has a slightly crunchy exterior while the inside is nice and soft. I used to make my stir-fry with chicken or beef, but my husband won't have it any other way than tofu now! And my 2 year old loves it! It is a delicious, easy, quick, and inexpensive meal. Serve with Asian noodles or with steamed rice. Enjoy!

8 Servings - 30 min - allrecipes.com