Recipes for Quick Beef & Barley Soup with grocery lists and nutritional information | Page 101

Asparagus Soup

Velvety asparagus soup, lovely green color, great with crunchy rolls. My friend gave me this recipe, it originally used chicken broth. When my daughter became vegetarian, I modified it with vegetable broth instead! It also doubles easily. This soup will tempt even asparagus haters!

4 Servings - 35 min - allrecipes.com

Potato Soup V

Old recipe from my family files. The cheese biscuits are a must with this soup.

6 Servings - allrecipes.com

Red Tomato Soup

Better than canned, this easy homemade soup explodes with flavor.

6 Servings - 30 min - bhg.com

Split Pea Soup

Rosemary adds a distinctive, earthy flavor to this wonderful split pea soup.

6 Servings - 1 hr 25 min - allrecipes.com

Fennel Soup

This soup is so easy to prepare and tastes better than most soups you could buy. Mild onion and anise flavored - it's awesome!

4 Servings - 32 min - allrecipes.com

Ham and Bean Soup

This recipe for a hearty ham white bean soup calls for carrots, celery, onion, bay leaves and mustard powder.

8 Servings - 3 hr - allrecipes.com

Sauerkraut Soup II

Cream of mushroom and chicken soups form the base for this soup with sauerkraut and polish sausage seasoned with dill.

6 Servings - 4 hr 15 min - allrecipes.com

Tuscan Soup

Potatoes and browned Italian sausage are simmered in chicken broth in this creamy soup with spinach and evaporated milk.

4 Servings - 50 min - allrecipes.com

Split Pea Soup

This is a hearty pea soup in which dried split peas and a ham bone are cooked with carrots, potatoes, onions and a pinch of marjoram.

6 Servings - 2 hr 15 min - allrecipes.com

Tex-Mex Tortilla Soup

A topping of crushed tortilla chips adds crunch to this delicious 30-minute spicy chicken soup recipe.

6 Servings - bhg.com

Ham and Bean Soup

This Ham and Bean Soup recipe contains great northern beans, fully cooked ham, butter, chicken broth, carrots and more.

7 Servings - 30 min - tasteofhome.com

Split Pea and Ham Soup I

This is a straight-forward version of a classic soup combines dried split peas with onion and ham. Variations include adding carrots, celery, or potatoes.

4 Servings - 2 hr 10 min - allrecipes.com

Tortilla Soup

Corn tortillas provide this soup with both its flavor and texture. It's a fast-growing favorite in the Southeast. I especially like this recipe because it can be made quickly and easily and it can serve as an appetizer or a main dish.

4 Servings - 30 min - allrecipes.com

Cheese Soup IV

Condensed cream of chicken soup and processed American cheese food are combined with a mashed potato and vegetable mixture in chicken bouillon.

6 Servings - allrecipes.com

Miso Soup

You can use yellow, white, or red miso paste for the soup, depending on your preference. You will also need dashi, which is made of dried kelp (seaweed) and dried bonito (fish), and can be purchased in granules or powder form in conveniently-sized jars.

4 Servings - 20 min - allrecipes.com