Recipes for Quinoa Omelette Breakfast Cups with grocery lists and nutritional information | Page 73

Chicken and Dumplings

Friends rave every time I make this dish. It's a comfort food recipe, and I especially enjoy making it on cold or rainy days. I often use a whole chicken cut into pieces and skinned. You can make the store-bought chicken stock taste more like homemade by adding some fresh herbs and parsley and simmering until it's reduced by half.

8 Servings - myrecipes.com

Caramelized Onion Cheeseburgers

Burgers just got better with the addition of tender sweet onions, melted cheese, and tangy lemon-Dijon mayonnaise.

4 Servings - finecooking.com

Homemade Doughnuts

Note on the biscuits: I used Pillsbury biscuits for this recipe. One roll of "Buttermilk" biscuits yields ten small (about 2 1/2-inch inches in diameter) doughnuts and ten tiny doughnut holes. You'll need a 1/2-inch round cutter to punch out...

2.5 Servings - 30 min - seriouseats.com

Chopped Greek Salad with Chicken for Two

Have a warm-weather supper on the table quickly with this Greek-inspired chicken salad. Feel free to substitute other chopped fresh vegetables, such a

2 Servings - 25 min - eatingwell.com

20 Minute Chcken Linguine

Learn how to make 20-Minute Chicken Linguine with a quick and easy recipe from Best Recipes Ever!

4 Servings - cbc.ca

Refried Bean Burritos with Hot Taco Sauce

This Refried Bean Burritos with Hot Taco Sauce recipe contains tomato paste, chili powder, cornstarch, cayenne, pickled jalapenos and more.

8 Servings - 15 min - chaosinthekitchen.com

Pasta with Mint Pesto, Peas and Ricotta Salata

Are you still getting fresh peas? We aren't either, but peas are one of the things I like to eat year-round because frozen peas are often so much sweeter and fresh, actually, than fresh peas. What? It's because frozen peas are frozen so quickly after harvest, while fresh spring/early summer peas from the market are already a day or two old by the time you buy them, let alone shell and eat them.

6 Servings - thekitchn.com

Salted Caramel Bars

Salted Caramel Bars are the perfect sweet and salty dessert

8 Servings - 40 min - whatsgabycooking.com

Pasta with Hot Sausage and Kale

This Pasta with Hot Sausage and Kale recipe contains hot italian sausage, gluten-free rotini pasta, grated parmesan cheese, kale, olive oil and more.

6 Servings - 9 min - kalynskitchen.com

Baked Ziti

Short tube-shaped pasta tossed with seasoned tomato sauce, mozzarella and Parmesan cheeses is baked in a casserole until bubbling.

8 Servings - 55 min - campbellskitchen.com

Creamy Chicken Fettuccine

This chicken fettuccine dinner - well, it is what dreams are made of. Not only was it incredibly delicious but it comes together in 30 minutes or less and uses everyday ingredients.

6 Servings - 30 min - melskitchencafe.com

Beef Daube Proven

Best Beef Recipe. This classic French braised beef, red wine, and vegetable stew is simple and delicious. It stands above all of our other beef recipes because it offers the homey comfort and convenience of pot roast yet is versatile and sophisticated enough for entertaining. Garnish with chopped fresh thyme. --Recipe by Lia Huber (November 2004)

6 Servings - myrecipes.com