Take 10 minutes to layer tender eggplant with marinara, two kinds of cheese and fresh mushrooms and this mouthwatering low-calorie Italian classic is ready to bake.
A few years ago I decided I was going to be a vegetarian. I came to this conclusion after one of my many 400 mile commute days...where I cruised from Nebraska through
A sprinkle of Parmesan and a drizzle of olive oil transform tomatoes into the perfect side dish. Or try sandwiching them between slices of your favorite whole-wheat country bread. Click here to visit the new home of KitchenDaily!
Parmesan & Garlic Linguine yield: 2 entrees or 4 sides Ingredients: 1/2 pound linguine pasta 2 tablespoons salted butter 1/4 cup heavy cream 1/2 clove garlic, finely minced {I used a microplane} lots of salt & pepper, to taste 1/2
Think Texas ranch, and the kind of burger that might feed the guys riding herd. Cheese, Ranch dressing, bacon, salsa and beef. You're gonna need napkins.
