Melissa Rubel Jacobson combines roasted almonds, parsley and Parmigiano-Reggiano cheese for a nutty, fresh-tasting pesto. This pasta dish is terrific served warm, but it can also be refrigerated and served as a cold pasta salad.
Apple pie and Cheddar, the beloved mashup of sweet and savory, is yours to be had before dinner with this app. Fruit and walnuts top creamy cheese in each delish bite.