Recipes for Salt-Roasted Pork Tenderloin with Rosemary and Fingerling Potatoes with grocery lists and nutritional information | Page 203

Chunky Beef Stew

Get ready to be bowled over. These seven filling and delicious soups and stews will satisfy your fall cravings -- without the fat and calories.

5 Servings - 50 min - fitnessmagazine.com

Cheeseburger Soup

This is a rich soup in which ground beef is sauteed in butter with vegetables and herbs prior to adding milk, cubes of cheddar cheese and sour cream.

8 Servings - 20 min - allrecipes.com

Peanut-Cola Cake

The South's favorite drink is a key ingredient in this moist Peanut-Cola Cake.

12 Servings - 1 hr - myrecipes.com

Tomato French Bread Lasagna

Usually, I make this as a side dish to go with veal cutlets or a roast. You could also serve it as a main dish along with a salad and hot garlic bread if you like. —Patricia Collins, Imbler, Oregon

8 Servings - 1 hr 10 min - tasteofhome.com

Egyptian Red Lentil Soup

A yummy soup that uses my favorite lentils. Adapted from a Moosewood recipe. This is a good and healthy take-to-work lunch.

6 Servings - 1 hr 23 min - food.com

Jamaican Chicken Curry

Sunny and spicy Jamaican beef curry is the perfect restorative.

4 Servings - 45 min - seriouseats.com

Quinoa Cakes with Eggplant Ragu

Looking for a filling and vegetarian dish to serve for dinner tonight? Try this delicious eggplant and tomato ragu with quinoa cakes! [LINK]User menu

blog.integrativenutrition.com

Pancit

This traditional Filipino noodle dish is a staple in the Bavingtons' home. Quick and easy to prepare, making it is convenient for two, and it doubles easily when compnay comes for dinner.

2 Servings - myrecipes.com

Biriyani is a baked Indian dish of spiced rice combined with chicken, seafood, or other meats. This version omits the baking step while maintaining the authentic flavors. Whole-milk yogurt keeps its creamy texture when cooked; don't substitute low-fat yogurt, which will curdle.

6 Servings - myrecipes.com

Grilled Asian Chicken Skewers

Chicken thighs offer all the benefits of boneless, skinless chicken breasts—convenience and fast cooking—without the tendency to turn tasteless and dry, thanks to their slightly higher fat content. The hearty flavor of thighs and their ability to stay juicy on the grill is sure to win over anyone who claims to be dark-meat averse. This recipe can easily work for kebabs (see variation), as chicken thighs lend themselves to kebabs, which make a nice change of pace on the grill.

4 Servings - finecooking.com

Pan Bagnat Sandwich

This is my take on the classic Pan Bagnat with step-by-step photos of how I assembled it, as shown in the recipe; this wonderfully sumptuous French Picnic Sandwich can be made WELL in advance, in fact the night before is best.

4 Servings - 24 hr - lavenderandlovage.com

Curried Sweet Potato and Lentil Soup

This thick and hearty curried lentil and sweet potato soup is packed with spicy flavor. Get it going, then call a friend or spend some time with the kids while it simmers.

thedailygreen.com

Japanese Curry

Japanese Curry (kare) Rice. Unlike Indian curry Japanese curry is thicker, milder and sweeter. Learn how to make curry rice from scratch (without the blocks).

4 Servings - norecipes.com

Shrimp and White Bean Salad

This recipe contains shrimp, great northern beans, extra-virgin olive oil, honey, cooking spray and more.

4 Servings - myrecipes.com

Spicy Chicken and White Bean Chili

Puréeing some of the beans along with the canned tomatoes in this recipe gives the dish a thick texture and a rich, slow-cooked feel. Chipotle chiles are available canned with adobo sauce in many supermarkets and specialty food markets.

finecooking.com