This PHILADELPHIA Raspberry-Citrus Pie recipe contains philadelphia cream cheese, honey maid graham pie crust, cool whip whipped topping, raspberry preserves, milk and more.
Mustard, maple-flavored syrup and cloves team up to make a flavorful basting sauce for a baked ham. In addition, it serves as the perfect base for a tangy pear-currant chutney to serve alongside the ham.