This crunchy pretzel-coated chicken, from Manhattan’s City Bakery, is dredged in a tart-and-creamy mustard dressing that cleverly doubles as a dipping sauce.
These fish sticks are easy, kid-friendly and coated in crunchy panko breakcrumbs. Don't forget to serve with the dipping sauce and lemon wedges for a great weeknight dinner.
These easy-to-make exotic-flavored meatballs work equally well atop rice for a main dish or as hors d’oeuvres—with optional green curry or Asian dipping sauce.
Patatas Bravas is a classic Spanish dish of fried potato cubes served with a spicy dipping sauce. Serve them up as a crowd-pleasing appetizer or side dish.
Tossing chicken tenders with cornmeal gives these chicken nuggets great crunch without deep-frying. Blackberries (or raspberries, if you prefer) combined with whole-grain mustard make for a sweet-and-savory dipping sauce. Serve with: Steamed broccoli and carrots.
This is the tops secret recipe for the sauce Outback Steakhouse serves with their Grilled Shrimp on the Barbie as well as their Pan Seared Lump Crab Cakes.
Move over marinara. Our creamy Parmesan sauce pairs perfectly with spinach, shrimp and crab for a new take on lasagna that's an easy way to get your family eating seafood.
Just as the title promises, this creamy app is simple to make. Featuring fresh tomatoes and better-for-you Kraft products, it will have your guests doing a dipping dance.
