This Curried Coconut Shrimp with Wheat Berries recipe contains lite coconut milk, olive oil, shrimp, baker's angel flake coconut, wheat berries and more.
This Bobby Flay's Throwdown Toasted Coconut Cake with Coconut Filling and Coconut Buttercream recipe contains granulated sugar, unsalted butter, cake flour, unsalted butter, egg yolks and more.
Red Thai curry paste adds heat and depth of flavor to this simple soup. If you like, omit the chicken and spinach to make an even simpler first-course soup.
Deep fried prawns are tossed in crispy cereal. It mainly flavors come from butter, cereal and curry leaves. This is a modern style Asian seafood dish that commonly found in Singapore and Malaysia.
This saffron-infused Seafood Paella is loaded with mussels, clams, and shrimp. Cook it on the grill for best flavor. It serves a crowd and would be so much fun for your next cookout!
This restaurant-quality Pad Thai recipe is surprisingly easy to make at home with your favorite ingredients! Chicken, shrimp, and tofu versions included.
Take a break from your oatmeal routine with this quinoa breakfast bowl! Made with almond milk, cinnamon, coconut, and fresh fruit, it's vegan & gluten-free.
These No-Bake Trail Mix Granola Bars are loaded with nuts, coconut, and dried fruit for a filling and delicious Paleo + vegan snack that will fill you up! E-Mail Address
Easy Jambalaya Pasta combines Andouille sausage, shrimp, peppers, celery, onions and garlic in a Cajun tomato sauce over pasta. This mouthwatering dish comes together very quickly and easily. Hubby and I just love Cajun food.
