Recipes for Sicilian Olive Chicken with grocery lists and nutritional information | Page 440

Braised Cauliflower & Squash Penne Pasta

In this braised cauliflower and squash penne pasta recipe, we cook the pasta and vegetables in broth rather than water to make this warming vegetarian

4 Servings - eatingwell.com

Traditional Yankee Potroast

While this traditional pot roast bakes with carrot, onion, and potato it creates a rich, thick broth that you'll want to spoon over mashed potatoes.

10 Servings - myrecipes.com

Scallops & Snow Pea Stir-fry

The firm yet tender texture of scallops makes them an excellent choice for stir-fry recipes. Here, their sweet taste is enhanced with sesame-soy sauce.

6 Servings - 18 min - recipe.com

Grilled Ricotta Sandwiches and Cold Tomato Soup

Give classic grilled cheese and tomato soup a summery spin with ricotta and a cooling, no-cook soup.

4 Servings - 20 min - realsimple.com

Sweet Potato Hash with Spinach and Sausage

This recipe contains coconut oil, sweet potatoes, apple, yellow onion, baby spinach and more.

4 Servings - sogoodpaleo.com

Grilled Argentinian Spiced Flank Steak

Chimichurri is the star salsa of the Argentine grill, but the lesser known salsa criolla was my favorite when I visited that country. Full of onions, red peppers, and herbs, the mixture is a light but intensely flavorful condiment for grilled steak.

finecooking.com

Pan Bagnat Sandwich

This is my take on the classic Pan Bagnat with step-by-step photos of how I assembled it, as shown in the recipe; this wonderfully sumptuous French Picnic Sandwich can be made WELL in advance, in fact the night before is best.

4 Servings - 24 hr - lavenderandlovage.com

Corn Poblano Soup with Salsa Verde

Salsa verde (green sauce) is added to this soup in Mexico to produce a vibrant color and to compliment the underlying flavor of the roasted poblanos.

7 Servings - myrecipes.com

Japanese Curry

Japanese Curry (kare) Rice. Unlike Indian curry Japanese curry is thicker, milder and sweeter. Learn how to make curry rice from scratch (without the blocks).

4 Servings - norecipes.com

Pork and Plantain Enchiladas

The sweetness from the plantains tames the spicy pork in this Pork and Plantain Enchilada with Black Bean Puree recipe.

6 Servings - 1 hr 44 min - myrecipes.com

Grilled BLT Salad

Based on the BLT, this hearty Charred BLT Salad starts with Romaine; then strips of prosciutto, crunchy bread cubes, and cherry tomatoes are scattered on top--finishing with blue cheese that begins to melt when it hits the warm lettuce.

4 Servings - 27 min - myrecipes.com

Salmon with Mango Kiwi Salsa

The smoky Cedar Plank-Grilled Salmon stands up nicely to the spicy sweetness of the tropical Mango Kiwi Salsa. Prepare the Mango Kiwi Salsa before the Salmon so the flavors have time to meld.

4 Servings - 40 min - myrecipes.com

Cheese and Broccoli Tikkis

Cheese and broccoli mixed with potatoes make a perfect combination for tikkis.

4 Servings - 30 min - tarladalal.com

Mushroom Bolognese

This recipe contains spaghetti, ground pork, parmigiano-reggiano cheese, onion, cremini mushrooms and more.

6 Servings - 1 hr - myrecipes.com

Southwest Meatball Skillet

The colorful and hearty Southwest Meatball Skillet blends black beans, corn, tomatoes, lime and cilantro for a 20-minutes supper served warm!

20 min - cleaneatingmag.com

Southwestern Pizza with Black Beans and Corn

As a regular visitor to the Columbus Brewing Company in Columbus, Ohio, I probably ate their Sante Fe Pizza at least once a week. I just couldn't resist that spicy black bean "hummus" spread on chewy flat bread and topped with plenty of cheese, no matter how many times I promised myself that I'd branch out. Moving away left a definite void in my life. Here is my small ode to both the CBC pizza and the incredible folks, my friends, who work there.

1 Servings - thekitchn.com

photo Goat Cheese with Olives, Lemon, and Thyme Recipe | Say Mmm

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