Literally, SIX freakin' cans!! (It has been brought to my attention that there are only FIVE freakin' cans. Ooops, sorry. Usually I don't have a problem counting to five, but there you go. Enjoy the recipe anyway!)
Stuffing on the outside, not the inside, is the key to this tasty crowd-pleaser. Oven-baked breasts get a crunchy flavor-packed coating, courtesy of Stove Top Stuffing Mix.
Don't let anyone know you used only 4 ingredients in this lusciously creamy pasta dish. Or that you got it on the table in less than 25 minutes. We won't tell anyone either.
Pot pie is a winter classic, and a family favorite for times when everyone gets together to reconnect. Our version is made special with the puff pastry topper. It's easy to do, and takes the dish to a whole new level.
This Chicken Brown Rice Primavera recipe contains instant brown rice, boneless skinless chicken breasts, chicken broth, kraft grated parmesan cheese, oil and more.
This Simple Skillet Chicken Tetrazzini recipe contains fettuccine, boneless skinless chicken breasts, refrigerated alfredo sauce, di giorno shredded parmesan cheese, olive oil and more.
This Gourmet Caesar Chicken Salad recipe contains boneless skinless chicken breasts, kraft grated parmesan cheese, croutons, romaine lettuce, lemon juice and more.
