Chicken, veggies and a kick of chili powder combine in these simple-yet-spectacular fajitas. You know that recipe the whole family is excited to eat? Yeah, this is that one.
Browning the beef in a skillet before putting it in the roasting pan is the key to deliciousness in this smart stew. Cook it low and slow for juicy tenderness.
Hearty ingredients and a slow simmer add depth of flavor to this classic stew. Our version is not only satisfying but can help keep your healthy eating plan on track.
