Recipes for Spanish-Style Cod in Chorizo-Tomato Broth with grocery lists and nutritional information | Page 261

Cavatappi Pasta Salad with Walnut-Sage Pesto

The flavorful pesto clings to the corkscrew-shaped pasta. Any small pasta, such as farfalle, penne, or seashell, would also work well. The pesto sauce darkens upon standing, so try to serve the salad shortly after tossing the ingredients.

4 Servings - myrecipes.com

Udon Noodle Soup with Tofu and Mushrooms

These wheat-based Japanese noodles are available both dried (used in this recipe) and fresh. Dried udon are flatter than their fresh counterparts and closer in texture to linguine.

finecooking.com

Hearty Jambalaya

Mel Miller of Perkins, Oklahoma shares this meaty and satisfying jambalaya.

8 Servings - 35 min - allrecipes.com

Crab-Stuffed Chicken

This Crab-Stuffed Chicken recipe contains skinless, boneless chicken breast halves, shredded Swiss cheese, butter, butter, saltine crackers and more.

8 Servings - 45 min - bhg.com

Hamburger Pot Pie

Ground beef is baked into a pie and topped with hash browns for this easy meal that is sure to please your family.

2 Servings - 45 min - allrecipes.com

Risotto with Shrimp and Peas

This Risotto with Shrimp and Peas recipe contains arborio rice, grated parmesan cheese, butter, shrimp, frozen peas and more.

4 Servings - 50 min - rachaelraymag.com

Chicken Enchiladas with Creamy Green Chile Sauce

Chicken- and cheese-stuffed corn tortillas baked under a creamy sauce infused with hot green chiles. Adjust the amount of chopped chiles to suit your taste!

6 Servings - 1 hr 10 min - allrecipes.com

Pork Chops with Ancho Chile Rub and Raspberry Glaze

Ancho chile powder, made from dried poblano peppers, adds a mild heat, which is mellowed by the sweetness of the preserves in the glaze. Serve this dish with smashed red potatoes.

4 Servings - myrecipes.com

Cuban Ropa Vieja

This is great shredded beef served on tortillas or over rice. Add sour cream, cheese, and fresh cilantro on the side.

6 Servings - 4 hr 15 min - allrecipes.com

Easy Italian Sausage Lasagna

This classic lasagna is a great meal on its own, and is made special with Bob Evans(R) Sausage.

8 Servings - 1 hr 10 min - allrecipes.com

Chicken Biscuit Stew

This Chicken Biscuit Stew recipe contains butter, boneless skinless chicken breast, all-purpose flour, fat-free plain yogurt, frozen peas and more.

4 Servings - 45 min - tasteofhome.com

Ground Beef Macaroni Casserole

This Ground Beef Macaroni Casserole recipe contains ground beef, elbow macaroni, milk, shredded cheddar cheese, butter and more.

8 Servings - 45 min - tasteofhome.com

Turkey Tetrazzini II

This easy pasta dish is a great way to use the turkey leftovers - and a Parmesan lover's dream!

8 Servings - 20 min - allrecipes.com

Pork and Noodle Skillet Dinner

This creamy one-dish meal will be a sure hit with your family. Strips of chicken can be used in place of the pork, if you like.

4 Servings - bhg.com

Crock Pot Meatballs and Penne in Red Sauce

I adopted this recipe from the Recipezaar account as I am always on the look out for make ahead recipe and this one would be a great one for my quot;what to make with frozen meatballsquot; cookbookquot;. This is the original introduction This is an adaption of Red Penne with Garden Veggie Meatballs recipe #52512 by -Kari*left*Denver-. I had it on the menu to make, but put it off and some of my ingredients went bad before I got the chance to make it, so, here's the version I came up with instead. I like to make up several batches of the cooked meatballs in the freezer to pull out for an easy meal.quot; Thanks cbw

4 Servings - 4 hr 35 min - food.com