Greek Salad made with romaine, cucumber, tomatoes, red pepper, kalamata olives, artichokes, chickpeas, red onion, feta and a simple Greek vinaigrette. [LINK]Skip to content[LINK]
This quick-to-fix chicken entree featuring artichokes and olives has a real Greek flair. Seasoned with lemon juice and oregano, the stovetop chicken turns out moist and tender. —Carol Latimore, Arvada, Colorado Skip links
Chili crab is cooked in very thick tomato chili base gravy. Serve this with rice, French bread or mantou (Chinese steamed buns) by mixing or dipping the gravy.
In this vegetarian tikka masala recipe, we combine crisp tofu pieces and vegetables in a spiced tomato sauce to make a healthy and flavorful dish. If you like spicy food, increase the amount of crushed red pepper. Serve with steamed brown rice for a healthier take on a classic takeout dish.
Creamy goat cheese is used to make a creamy sauce to coat the pasta before it is tossed with slivers of sweet roasted peppers. [LINK] [LINK] [LINK] [LINK] [LINK]
Sriracha Hummus - Quick, healthy and super easy to make in just 10 min from start to finish! So creamy, velvety and rich - way better than store-bought!
This Vegan Mac and Cheese recipe is so creamy & cheesy! The perfect dairy-free alternative to a classic comfort food. Stovetop & Instant-Pot Instructions.
