Recipes for Steamed Butternut Squash Pudding with grocery lists and nutritional information | Page 26

Blueberry-Lemon Bread Pudding Muffins with Crumb Topping and Lemon Glaze

This recipe contains unsalted butter, granulated sugar, all-purpose flour, unsalted butter, confectioners' sugar and more.

10 Servings - 1 hr 40 min - cookingchanneltv.com

Spinach and Acorn Squash "Ravioli"

This Spinach and Acorn Squash "Ravioli" recipe contains vegetable broth, ricotta cheese, sage leaves, sour cream, unsalted butter and more.

4 Servings - myrecipes.com

New Mexican Stew

This New Mexican Stew recipe contains ground turkey, potatoes, chicken broth, butternut squash, carrots and more.

4 Servings - glutenfreegoddess.blogspot.com

Vegetable Jalfrezi

This Vegetable Jalfrezi recipe contains can garbanzo beans, butternut squash, cauliflower, diced tomatoes, balsamic vinegar and more.

8 Servings - joanne-eatswellwithothers.com

New World Chili

Not your ordinary chili recipe, this slow cooker version combines turkey with butternut squash, corn, cranberries, and jalapeno pepper for a unique taste sensation.

6 Servings - 5 hr 25 min - bhg.com

Slow-Cooker Orange Chicken With Potatoes

This Slow-Cooker Orange Chicken With Potatoes recipe contains skinless chicken thighs, thyme, red potatoes, butternut squash, onions and more.

6 Servings - 3 hr - realsimple.com

Moroccan Chicken and Couscous

This Moroccan Chicken and Couscous recipe contains boneless, skinless chicken thighs, couscous, butternut squash, raisins, frozen peas and more.

5 Servings - kitchendaily.com

photo Classic Pot Roast Recipe | Say Mmm

Pot roast delivers great flavor for an affordable price at about $2.40 per serving. Alter this recipe's cooking time to suit your needs, using the high-heat setting on your slow cooker to speed things up, if you like. Feel free to stir in other root vegetables like butternut squash or parsnips to make this one-dish dinner even tastier. Serve with hunks of crusty bread on the side. Ingredients with an asterisk (*) are available as Whole Foods Market Brands.

6 Servings - wholefoodsmarket.com

Quick Cheesy Broccoli

A sprinkle of cheese takes steamed vegetables to new heights of delicious.

6 Servings - 10 min - kraftrecipes.com

Korean Egg & Poultry

This Korean Egg & Poultry recipe contains steamed rice, eggs, smoked ham, crab, onion and more.

2 Servings - 30 min - mykoreankitchen.com

Sauteed Chicken Breasts with Creamy Chive Sauce

Here's a sauce so delicious, it's missing only one thing: a little crunchy bread to dip in it. Make It a Meal: Serve with steamed asparagus

4 Servings - 35 min - eatingwell.com

Salmon with Pepita-Lime Butter

Lime juice, chili powder and pepitas give this salmon Mexican flair. Serve with wild rice and steamed vegetables.

4 Servings - 20 min - eatingwell.com

Barbecue-Stuffed Potatoes

The home-style flavors of baked potatoes topped with tender barbecue chicken and all the fixin's go perfectly with old-fashioned banana pudding. Top the pudding with some beautiful strawberries, and you've got a fresh new angle on a classic dessert.Prep: 5 minutes; Cook: 12 minutes

4 Servings - 17 min - myrecipes.com

Brussels Sprouts

Simple and delicious Brussels sprouts recipe with lightly steamed or boiled sprouts, mixed with sauteed onions, butter, and toasted almonds.

8 Servings - simplyrecipes.com

Slow Cooker Char Siu Pork Roast

In this recipe for Char Siu, the Chinese version of barbecue, the pork is cooked in the slow-cooker for an extra tender, juicy, and stress-free meal. Serve with sticky or long-grain white rice and a steamed or stir-fried medley of bell peppers, carrots, snow peas, sliced baby corn, and water chestnuts.

8 Servings - myrecipes.com

Slow-Roasted Pork Shoulder

For a special supper, slow-roast a pork shoulder. Start the roast in the morning, and it will be ready for dinner. The skin crisps to crunchy cracklings, and the meat melts with juicy tenderness. Serve it with carrots butter-steamed in a slow-cooker, then finished with cream and olives. Add sauteed kale or a frisee salad and bread to round out the menu.

8 Servings - myrecipes.com