Recipes for Sweet and Sour Green Beans with grocery lists and nutritional information | Page 33

Kale Brussels Sprout Salad

A simple, filling kale salad. Thinly sliced brussels sprouts and toasted slivered almonds lend slaw-like crunch, while Parmesan and miso contribute savoriness.

2 Servings - 20 min - cookieandkate.com

photo Huli Huli Chicken Thighs Recipe | Say Mmm

I'm allergic to store-bought barbecue sauces, so when I found a marinade recipe I could use, I tweaked it a little and began using it with chicken thighs. My fiance loves this over Parmesan couscous.—Erin Rockwell, Lowell, Massachusetts Skip links

8 Servings - 4 hr 10 min - tasteofhome.com

Cinnamon Apple French Toast Casserole Brunch Cafe Sucre

You're going to love this crazy delicious overnight breakfast casserole. Prep it the night before - in the morning, breakfast is simple!

12 Servings - 1 hr 20 min - thecafesucrefarine.com

Chicken Marsala

This recipe contains extra-virgin olive oil, whole wheat flour, boneless, skinless chicken breast, unsalted butter, mushrooms and more.

4 Servings - 35 min - foodnetwork.com

Beef and Broccoli

This classic Chinese beef and broccoli recipe is quick and easy to make homemade, and tastes even better than the restaurant version!

4 Servings - 30 min - gimmesomeoven.com

Braised Pork CHops with Cabbage and Apples

These Braised Pork Chops with Cabbage and Apples are the sort of one dish skillet meals that taste just like fall. Cajun rubbed thick cut pork chops are nestled in a bed of savoy cabbage, onion and apples then simmered in apple cider until tender.

4 Servings - 1 hr - melissassouthernstylekitchen.com

Funeral Potatoes

Vegan Funeral Potatoes? This Potato Casserole will be the talk of the potluck! Gooey, cheesy potatoes with a little kick! Perfect for a Mary's Mini!

8-10 Servings - brandnewvegan.com

BBQ Teriyaki Pork Tenderloin (Spendwithpennies)

Pork Teriyaki is one of the most delicious ways to prepare pork tenderloin. Packed with mouthwatering umami flavor, teriyaki pork is always a favorite.

8 Servings - 20 min - spendwithpennies.com

French Onion Broccoli Cheese Casserole (Plainchicken)

French Onion Broccoli Cheese Casserole - hands down the BEST broccoli casserole! Even our broccoli haters loved this casserole. Only 5 ingredients - broccoli, cream of mushroom soup, french onion dip, cheddar cheese and french fried onions. Can assemble ahead of time and refrigerate overnight. This was a HUGE hit in our house! #broccoli #casserole #sidedish #vegetable

6 Servings - 35 min - plainchicken.com

Classic Meatloaf

BEST Meatloaf EVER! Learn to how to make meatloaf with ground beef, pork sausage, onion, celery, garlic, egg, parsley, and breadcrumbs. Homemade meatloaf is a staple. You'll want to keep this classic meatloaf recipe on hand.

4 Servings - 1 hr - simplyrecipes.com

Chicken Enchilada Skillet (Crazyforcrust) 1

This easy Enchilada Skillet is a 20 minute meal with only 6 WW Freestyle Points per serving! It's a foolproof recipe that's full of flavor.

4 Servings - 15 min - crazyforcrust.com

Skillet Pasta with Ham and Peas

Get Skillet Pasta with Ham and Peas Recipe from Food Network

4 Servings - 40 min - foodnetwork.com

Sloppy Joes from Scratch

Sloppy Joes from scratch are a quick and easy dinner that won't break the budget. You can very easily and economically make them to feed a crowd. [LINK]SUBSCRIBE

4 Servings - 30 min - goodcheapeats.com

Lighter Baked Spaghetti

Get Light Baked Spaghetti Recipe from Food Network

6 Servings - 1 hr 5 min - foodnetwork.com

Southwest Chicken Casserole

This Southwest Chicken Casserole is fast, frugal and freezer friendly. Your family and your wallet will love it!

6 Servings - gracefullittlehoneybee.com

Baked Teriyaki Chicken and Rice (Averiecooks)

Baked Teriyaki Chicken and Rice – Chicken, rice, pineapple, and red peppers cook together in ONE pan for an EASY weeknight dinner that tastes like you’re in Hawaii!! The homemade teriyaki sauce adds so much INCREDIBLE flavor!! After a recent trip to Hawaii and eating both lots of Asian food and pineapple, I wanted to … [LINK]

4 Servings - 50 min - averiecooks.com