I love canolis and have always wanted to try and make them homemade, but the deep frying of the shells is too much work and too fattening. So, I found this recipe for canoli cups instead!
No big deal and not to brag or anything. But cheesy layers of noodles, ground beef and tomato sauce can now fit into your healthy eating plan. We're just sayin'.
The spicy meat for this tostada recipe is prepared in the slow cooker. Layer the beef with your favorite fixings on warm tortilla shells to finish off this main dish.
This Mediterranean Six Layer Dip recipe contains athenos feta cheese with basil & tomato, philadelphia cream cheese, spinach, tomatoes, sliced black olives and more.
Ready-made graham cracker tart shells hold a luscious lemon-ricotta filling. After baking and chilling, the tarts are garnished with a colorful assortment of fruit.
A classic dog topped with ground beef, onions, tomato sauce and a kick of heat delivers quintessential amusement park flavor without the price of admission.
This Muffuletta Dip recipe contains philadelphia neufchatel cheese, oscar mayer hard salami, oscar mayer smoked ham, kraft 2% milk, stuffed green olives and more.
This recipe features chicken with prosciutto rolled around a filling of spinach, roasted peppers, and sun-dried tomatoes and topped with a fresh tomato-basil sauce — all made quickly in the pot.
This Italian Bread Salad with Olives recipe contains stove top chicken flavor or cornbread stuffing mix in the canister, good seasons italian dressing mix, kraft grated parmesan cheese, stuffed green olives, red onion and more.
