Recipes for Tomato Panzanella with Shrimp and Basil with grocery lists and nutritional information | Page 57

Baked Herbed Shrimp

This recipe contains extra-virgin olive oil, shrimp, fresh thyme, fresh rosemary sprigs, orange peel and more.

4 Servings - oneperfectbite.blogspot.com

Spicy Fennel Shrimp

This Spicy Fennel Shrimp recipe contains extra-virgin olive oil, lemons, cloves garlic, fennel seed, red pepper flakes and more.

12 Servings - 25 min - foodnetwork.com

Zesty Shrimp Spread

Chopped cooked shrimp, Parmesan cheese, parsley and garlic are blended with cream cheese and mayo for an easy and flavorful appetizer spread.

16 Servings - 3 hr 10 min - kraftrecipes.com

photo Shrimp, Feta Mac and Cheese Recipe | Say Mmm

Ever since discovering my love of Greek food last year, I have been all about feta cheese. I like it on salads, I love it with shrimp – I just think it’s great. When I ran across this version of mac and cheese that featured feta, I was instantly a fan. The combination of the …

6 Servings - annies-eats.com

Shrimp Florentine Pasta

Lemon juice adds bright acidity and makes all the difference in such a simple dish. Garnish with a slice of lemon to enhance the citrus effect. Serve with Cherry Tomato Caprese Salad.

4 Servings - myrecipes.com

PHILLY Shrimp Cocktail Dip

The procrastinator's dream recipe: 10 minutes to party time is all you need to turn 5 ingredients into a savory app. Better snag a scoop quickly?

24 Servings - 10 min - kraftrecipes.com

Citrus Risotto with Shrimp

I know this dish may seem a little strange. But bear with me — citrus risotto isn’t some odd sweet-and-sour rice porridge. It’s an elegant dish that beautifully balances tart, creamy, salty and sweet flavors.

domesticdaddy.net

Shrimp and Broccoli Scampi

Don't skip the cornstarch mixture here--it helps the garlicky sauce cling to the pasta.

4 Servings - myrecipes.com

Shrimp and Corn Chowder

Serve this hearty chowder with a crusty baguette. Use fresh corn, if available.

4 Servings - myrecipes.com

Spanish Garlic Shrimp

This recipe from Gourmet Magazine is an example of what one can expect to be served at a Spanish tapas bar. They are very quick to prepare and can be made up to one day in advance, keeping in mind that they should be brought to room temperature before serving. I only use 1/2 teaspoon of red pepper flakes but you can use a whole teaspoon if you like your food spicy.

1 Servings - 10 min - food.com

Cilantro Lime Shrimp With a Honey Lime Dipping Sauce

Quick and easy shrimp, marinated in a lime zest and juice, cilantro, olive oil and garlic is a crowd pleaser! The honey lime dipping sauce takes it up a notch! Perfect for quick family meal or appetizer.

4 Servings - 25 min - food.com

Open-Faced Tomato Grilled Cheese

This recipe contains provolone cheese, extra-virgin olive oil, baguette, tomato, fresh oregano and more.

6 Servings - 20 min - foodnetwork.com

White Fish with Tomato Cream Sauce

This silky tomato sauce with a touch of cream makes mild-flavored cod sing. Serve with: Farro or rice and a salad of mixed greens.

2 Servings - eatingwell.com

Smoked Mozzarella and Sun-dried Tomato Cigars

This Smoked Mozzarella and Sun-dried Tomato Cigars recipe contains extra-virgin olive oil, mozzarella, sun-dried tomatoes, butter, greens and more.

foodnetwork.com

Baby Potatoe with Tomato-Corn Saute

This speedy side dish of Baby Potatoes with Tomato-Corn Sauté is complemented by fresh corn kernels, grape tomatoes, fresh cilantro and shaved Parmesan cheese.

4 Servings - myrecipes.com

Spanish-Style Cod in Chorizo-Tomato Broth

Zingy, Spanish chorizo-tomato broth is the foundation for this sautéed cod dish. [Photograph: Jennifer Olvera] Note: Paprika-scented Spanish chorizo is very different from the Mexican version, so they aren't interchangeable. Buy it at well-stocked grocery stores, or order it from...

4 Servings - 40 min - seriouseats.com